Meatballs and Spaghetti
Meatballs and Spaghetti

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, meatballs and spaghetti. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Place a large pot of water on to boil for spaghetti. When it boils, add salt and pasta and cook to al dente. Mix beef and Worcestershire, egg, bread crumbs, cheese, garlic, salt and pepper. Recommended Video Transfer meatballs to a plate.

Meatballs and Spaghetti is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Meatballs and Spaghetti is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have meatballs and spaghetti using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meatballs and Spaghetti:
  1. Make ready 1 tsp Oregano herbs
  2. Make ready 1 tsp mixed herbs
  3. Make ready 1 tsp Paprika
  4. Prepare 1 tsp BBQ
  5. Prepare 1 tsp Chicken spice
  6. Prepare 1 Tsp steak n chop
  7. Take 1 kg beef mince meat
  8. Take 1 egg
  9. Prepare 2 slice brown bread soaked in milk
  10. Get Left over gravy
  11. Take Cooking oil to fry

Using your hands, lightly form the. To make the meatballs, combine meat, garlic, breadcrumbs, Parmesan, eggs, salt, pepper, parsley, and a splash of milk in a mixing bowl. Spaghetti and Meatballs–nearly everyone's favorite "Italian" dish–is truly international fare. In a large saucepan, cook onion in oil until tender.

Instructions to make Meatballs and Spaghetti:
  1. In a Tupperware bowl place your mince meat and season with all the spices.
  2. Then in pour the soaked bread and egg in the mixture of spiced mince and mixs with your clean hands.
  3. Then on a pot pour your cooking oil and start to fry the balls u told are golden brown cooked.
  4. Serve with spaghetti and left over gravy

Spaghetti and Meatballs–nearly everyone's favorite "Italian" dish–is truly international fare. In a large saucepan, cook onion in oil until tender. Stir in the tomatoes, tomato paste, water, oregano, salt and pepper. How to Make Spaghetti and Meatballs: Cook pasta according to package instructions until aldente (or to desired doneness), drain and return to the empty pot. Pour sauce and meatballs over spaghetti and toss gently to combine.

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