Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, healthy oatmeal cookies. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Healthy oatmeal cookies is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Healthy oatmeal cookies is something which I’ve loved my entire life. They are fine and they look fantastic.
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To begin with this recipe, we have to prepare a few components. You can have healthy oatmeal cookies using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Healthy oatmeal cookies:
- Prepare 1 cup oats
- Take 1/3-1/2 cup peanut butter
- Get 1/3 cup milk
- Take 1 teaspoon vanilla
- Take 1/4 of a banana
They're super nutritious and make a great snack or even breakfast. It's almost impossible to turn down cookies of any kind! But when it comes to these easy oatmeal cookies, I'm in food heaven. Filled with chocolate chunks and topped with sea salt flakes, these are oatmeal cookies all grown up.
Instructions to make Healthy oatmeal cookies:
- Preheat your oven to 350 degrees
- Take 1/4 of a banana, mash it, and set it aside
- Mix peanut butter, oats and vanilla in a bowl
- Add the banana to the oat mixture
- Line a cookie sheet with foil or parchment paper
- Butter your fingers (so that the mixture doesn't stick to your hands) and take some of the mixture and put it on the foil and flatten it out and do it till you're out of mixture. Put the sheet in the oven!
- OR!! You can shape them as a normal cookie and put them in the freezer. They need an hour and then you can take them and set them on the counter. (I like them fresh out of the freezer for a frozen treat for the summer)
- Side note: You can add dark chocolate chips, raisins or even nuts if you're feeling it! You DONT have to bake it! You DONT have to flatten them out, you could just press on the ball of dough a little, if you prefer a thick cookie! Enjoy!
But when it comes to these easy oatmeal cookies, I'm in food heaven. Filled with chocolate chunks and topped with sea salt flakes, these are oatmeal cookies all grown up. Beat butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Add eggs, one at a time, allowing each egg to blend into the butter mixture before adding the next. Combine all-purpose flour, whole wheat flour, baking soda, salt, and cinnamon in a separate bowl; stir into butter mixture.
So that’s going to wrap it up for this special food healthy oatmeal cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!