Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, rice,cabbage,meat stew#festivedishcontestkakamega#authormarathon. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Rice,Cabbage,Meat Stew#festivedishcontestkakamega#authormarathon is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Rice,Cabbage,Meat Stew#festivedishcontestkakamega#authormarathon is something which I have loved my entire life. They’re fine and they look wonderful.
Your Greek cabbage and rice stew is a perfect side dish for grilled meat, chicken, and I would definitely recommend it as an appetizer. It is even better the following day and that's why it is an ideal lunch. Just add some water to reheat it and enjoy your delicious meal. Easy One Pot Greek Cabbage and Rice Stew If you are going to make a raw cabbage salad, I would recommend using a mandoline slicer.
To get started with this particular recipe, we must first prepare a few ingredients. You can have rice,cabbage,meat stew#festivedishcontestkakamega#authormarathon using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Rice,Cabbage,Meat Stew#festivedishcontestkakamega#authormarathon:
- Get 1 kg Pishori Kenya rice
- Make ready 1 kg meat steak
- Get 2 large onions
- Take 4 large tomatoes, 1 capsicum, 6 carrots small size
- Make ready 1 bunch Cabbage small size for steaming, Dhania
- Take 4 cloves Garlic, a piece of ginger
- Make ready to taste Salt
- Get Cooking oil
Add the cabbage and stir well. Divide the pork ribs into single ribs. Heat olive oil in a pot and cook diced onion until translucent. Add the rest of the vegatbles and spices, with beef stock.
Instructions to make Rice,Cabbage,Meat Stew#festivedishcontestkakamega#authormarathon:
- Cut the meat and boil till tender. Add onions cook till brown, add capsicum, add tomatoes cook till soft, add the ginger and garlic paste cook till soft, add salt and carrots bring to boil, cook till the carrots are well cooked. Add Dhania, cover and remove from fire.
- Measure rice 1 cup to 1.5 cups of water. Bring the water to boil. Add salt and cooking oil. Wash the rice, add in. Stir, bring to boil, cover and lower the heat.
- Cut the cabbage into small pieces. Place in a Sufuria on fire. Sprinkle some salt, add a little oil. Cook for 8 minutes as you stir, remove from fire, cover and simmer for 5 minutes.
- Food is ready to be served. Enjoy.
Heat olive oil in a pot and cook diced onion until translucent. Add the rest of the vegatbles and spices, with beef stock. Brown the stew meat, onions and celery in the butter or oil in a skillet on top of the stove. Add to crock pot or slow cooker along with carrots, cabbage and potatoes. In a bowl whisk together the tomato sauce, beef broth, water, black pepper, salt, minced garlic, paprika and chili powder.
So that’s going to wrap this up for this special food rice,cabbage,meat stew#festivedishcontestkakamega#authormarathon recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
