Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, winter beef stew. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
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Winter Beef Stew is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Winter Beef Stew is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have winter beef stew using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Winter Beef Stew:
- Get 1.5 lbs beef stew meat
- Prepare 1.5 lbs potatoes
- Make ready 6 cut up carrots
- Take 1 onion chopped
- Prepare 3 celery ribs chopped
- Get 4 tbsp flour
- Prepare 3 tbsp Olive oil
- Take 1 can diced tomatoes
- Make ready 1 can beef broth
- Take Salt and pepper
With tongs or a slotted spoon, transfer beef to a large bowl. Pass remaining contents of pot through a fine-mesh sieve into another bowl; discard solids. Return beef and strained liquid to pot; stir in winter vegetables. It's a winter warmer and a classic, Beef Stew and Dumplings!
Instructions to make Winter Beef Stew:
- Put potatoes, carrots, onion and celery in crockpot. Brown meat using flour and olive oil. Put over vegetables.
- Mix broth, tomatoes salt and pepper. Pour over meat.
- Cook on low for 8 hours on low.
Return beef and strained liquid to pot; stir in winter vegetables. It's a winter warmer and a classic, Beef Stew and Dumplings! Make sure the beef is cut into decent size chunks or it will break down in the sauce. Add beef, a few pieces at a time, and turn to coat. In a Dutch oven over medium-high heat, brown beef in oil in batches.
So that is going to wrap this up for this exceptional food winter beef stew recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!