Afghani salty cookies
Afghani salty cookies

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, afghani salty cookies. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Salty Cookies-Kolche Shor/namkin طرز تهیه کلچه شور افغانی Salty Cookies is usually served with sweetened tea at afghan gathering. At special occasions, it is served with a special tea called qaymaq chai or pink tea. It takes quite a preparation to make the tea but it is totally worth the effort. Add to Cart Ariana brings to you the best in quality ethnic brands.

Afghani salty cookies is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Afghani salty cookies is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have afghani salty cookies using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Afghani salty cookies:
  1. Get 100 g butter
  2. Take 2 cups flour
  3. Prepare 1 egg
  4. Prepare 1/2 tsp b.p
  5. Take 1/4 tsp salt
  6. Make ready 2 1/2 tbsp Greek yogurt
  7. Make ready 1/2 tbsp yeast
  8. Make ready 1/2 tsp cardamon

Typically this type of cookie is usually prepared before the popular Muslim Holiday called Eid; This celebration occurring every year at the end of the month of Ramadan. Now before you begin, you will need to make sure you have the following ingredients: flour, Jiffy baking powder, salt, sugar. Lebanese Recipes Turkish Recipes Bread Recipes Cookie Recipes Fun Recipes Salty Cookies Recipe Eid Sweets Eid Food Chocolate Brownie Cookies More information. Grease or line a baking tray with baking paper.

Steps to make Afghani salty cookies:
  1. Break the egg in a bowl
  2. Add butter and mix thoroughly
  3. Add Greek yogurt and mix again until fluffy
  4. Add the yeast and salt. mix through again
  5. Sieve flour and baking powder on the butter mixture. Add 1/2 tsp cardamon powder
  6. Mix to form a soft dough
  7. Here we go 😃😃 and then leave to rise for 20mins
  8. After 20mins it will rise a little and will form a softer texture
  9. Shape as desired and bake until golden brown and crispy
  10. Serve with anything of your choice😍😍

Lebanese Recipes Turkish Recipes Bread Recipes Cookie Recipes Fun Recipes Salty Cookies Recipe Eid Sweets Eid Food Chocolate Brownie Cookies More information. Grease or line a baking tray with baking paper. In a large bowl beat Tararua Butter, Chelsea Caster Sugar and vanilla until light and fluffy. Sift in the Edmonds Standard Grade Flour and cocoa, add the cornflakes then stir thoroughly until the mixture is combined. Place heaped teaspoonfuls onto a baking tray, squeeze mixture together gently if necessary then press.

So that’s going to wrap this up for this special food afghani salty cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!