Stir fry beef steak
Stir fry beef steak

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, stir fry beef steak. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stir fry beef steak is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Stir fry beef steak is something which I’ve loved my entire life.

With tender strips of steak and fresh colorful vegetables, this mouthwatering stir-fry sizzles with flavor!. Garlic Ginger Beef This stir-fry takes a little longer to prepare, since the meat has to marinate first—but. A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce.

To get started with this particular recipe, we must prepare a few ingredients. You can have stir fry beef steak using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir fry beef steak:
  1. Get Beef steak
  2. Get Red onion
  3. Prepare Coloured peppers
  4. Prepare Cooking oil
  5. Make ready Black pepper
  6. Prepare cube Royco

Heat same skillet over medium-high heat until hot. Flank steak is arguably the most popular when it comes to choosing a cut for your stir fry. This long and thin cut comes from the belly muscles of the cow and is full of intense beef flavour. It is best when sliced thin and takes to marinade well.

Instructions to make Stir fry beef steak:
  1. In a pot,put beef and sprinkle salt, let the beef cook with it's own water till tender.
  2. Add a little oil and stir, when it starts to brown add red onions and keep stirring till the onions are tender.
  3. Add royco cubes and black pepper or any other prefered spice and keep stirring.
  4. Add coloured peppers and stir for 3 mins and turn off the heat.
  5. Serve with your favourite accompaniment 😋

This long and thin cut comes from the belly muscles of the cow and is full of intense beef flavour. It is best when sliced thin and takes to marinade well. Toss beef with garlic, ginger and pepper. Stir soy sauce mixture and add to the skillet; bring to a boil. Stir fry sauces can be a simple soy sauce blend, or mixed with a chili paste.

So that’s going to wrap it up for this exceptional food stir fry beef steak recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!