Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, burger steak. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! By Anne Marie Sweden Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table.
Burger steak is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Burger steak is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook burger steak using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Burger steak:
- Take Ground pork
- Make ready Ground beef
- Take Gravy
- Get Butter
- Get Half an onion
- Take Button mushroom
- Take pinch Sugar
- Get Bouillon cube (or beef stock)
- Take Lemon juice
- Make ready pepper
- Make ready Flour
- Prepare Water
Add onions to pan and Saute. YES, I'm going to use the whole pound to make one hamburger steak. It's a man-sized steak for sure, and it's probably a good inch or so thick. Most are shaped into an oval as opposed to just a round patty.
Instructions to make Burger steak:
- Do a burger patties. Then grill it or pan fry them. Set aside
- For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
- Add the beef bouillon cubes, sugar and water.
- Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
- Add the patties cover it with the sauce.
- Serve with bed of rice. Or mashed potatoes
It's a man-sized steak for sure, and it's probably a good inch or so thick. Most are shaped into an oval as opposed to just a round patty. Burger steak is made of flavorful burger patties that are smothered in a rich and luxurious mushroom gravy sauce. It is a very filling entree often served with mashed potatoes or better, heaps and heaps of rice. On the morning of Valentines day, I teased my husband as he was preparing for work, "Oh, are you bringing Burger Steak take out later?
So that is going to wrap this up with this special food burger steak recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
