Randi's Beef & Pepper's
Randi's Beef & Pepper's

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, randi's beef & pepper's. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Welcome to Randi's Restaurant and Bar! We look forward to seeing you soon! Heat the oil in a pan and fry up the meat till there's no pink left , add your cut up bell pepper's & cook some more. Season with black pepper, garlic & onion powder, then simmer till beef & peppers are done to your liking..

Randi's Beef & Pepper's is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Randi's Beef & Pepper's is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook randi's beef & pepper's using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Randi's Beef & Pepper's:
  1. Get 1/2 lb Thin steak meat (cut into tiny pieces)
  2. Get 1 medium Green bell pepper ( cut into thin lenthwise pieces)
  3. Make ready 1 medium Red bell pepper (cut into thin lenthwise pieces)
  4. Get 1 Soy sauce
  5. Get 2 tbsp Vegetable oil
  6. Take 1 dash Black pepper
  7. Make ready 1 dash Garlic powder
  8. Take 1 dash Onion powder

Breakfast is also great at Randy's and they have a very good lunch menu." Steve T. "Great food for the whole Family! It has been a pleasure for our families to serve your families and be a part of your traditions, celebrations, and your lives. We began our Irish heritage years ago as Randi's Irish Saloon. Though the name change is slight it has meant big changes in the commitment to food quality, atmosphere & attitude.

Instructions to make Randi's Beef & Pepper's:
  1. Marinate beef in your desired amout of soy sauce & the 2 tbls of beef boullion for 15 min to a couple hours.
  2. Heat the oil in a pan and fry up the meat till there's no pink left , add your cut up bell pepper's & cook some more.
  3. Season with black pepper, garlic & onion powder, then simmer till beef & peppers are done to your liking.
  4. Feel free to add onions, mushrooms, & other seasonings if you would like, there are lots of ways to play around with this recipe, this is just my quick and easy version :) Also you can sprinkle lime juice & cilantro on top and serve with corn tortilla's…enjoy :)

We began our Irish heritage years ago as Randi's Irish Saloon. Though the name change is slight it has meant big changes in the commitment to food quality, atmosphere & attitude. Made of two kinds of cheese combined with ground beef, this dip showcases the delicious products of both the dairy and beef industries, and the short ingredient list and quick preparation time make the dish perfect for any pop-up party. Welcome to Randi's Restaurant and Bar! We look forward to seeing you soon!

So that’s going to wrap this up for this exceptional food randi's beef & pepper's recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!