Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy strawberry shortcake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Easy strawberry shortcake is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Easy strawberry shortcake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook easy strawberry shortcake using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Easy strawberry shortcake:
- Make ready 1 packages strawberries
- Make ready 3 tbsp sugar
- Get 1 lemon juice
- Make ready 1 tub strawberry glaze
- Take 1 can whipped cream
- Take 2 pkgs dessert cake shells
Staff Picks Fresh Strawberry Lemon Shortcake Lemon zest and yogurt bring out the sweet flavors of this fresh strawberry shortcake. To get started making strawberry shortcake, you'll put together the strawberries. The recipe calls for one and a half pounds of strawberries, but you could always have more on hand. Slice up those strawberries, sprinkle on the sugar and stir it all together, then set them in the fridge to get all nice and juicy.
Instructions to make Easy strawberry shortcake:
- wash strawberries and chop green tops off.
- chop strawberries into bite-sized pieces
- add sugar and lemon juice (abt 3 Tbs should do) . Cover and let sit in the refrigerator 3 hrs or overnight.
- take out dessert cake shells and let them come to room temp (this allows the cake to asorb the juice from strawberries)
- with a spoon, spread the glaze at the bottom of cake shell
- spoon in strawberries with juices
- spread whipcream in a circluar motion. top with strawberries and enjoy
The recipe calls for one and a half pounds of strawberries, but you could always have more on hand. Slice up those strawberries, sprinkle on the sugar and stir it all together, then set them in the fridge to get all nice and juicy. To make strawberry shortcake, all you have to do is toss sliced fresh strawberries in sugar, and let them set for a bit to macerate. The sugar will draw moisture out of the strawberries and dissolve to make a syrupy sauce. Serve the strawberries over white cake or biscuits, and top with whipped cream.
So that is going to wrap this up for this exceptional food easy strawberry shortcake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
