Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, healthy (but doesn't taste healthy) taco pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Healthy (but doesn't taste healthy) Taco Pasta is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Healthy (but doesn't taste healthy) Taco Pasta is something that I’ve loved my whole life.
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To begin with this particular recipe, we have to prepare a few components. You can cook healthy (but doesn't taste healthy) taco pasta using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Healthy (but doesn't taste healthy) Taco Pasta:
- Take 1 bag Bird's Eye Veggie Penne Pasta with cheddar sauce
- Prepare 1 lb Extra Lean Ground Beef
- Make ready 1 packet Taco seasoning (I use McCormick)
- Make ready 3/4 c water
To make the recipe more healthy, I recommend whole wheat pasta, as it is higher in protein and nutrients than regular white pasta. Add ¼ teaspoon cayenne with the other spices. Healthy (but doesn't taste healthy) Taco Pasta. Healthy, whole foods are delicious to healthy, unadulterated taste buds.
Steps to make Healthy (but doesn't taste healthy) Taco Pasta:
- Brown ground beef and season however you like (I add dried onion flakes, red pepper flakes, garlic powder, and black pepper). No need to drain the beef if you use extra lean.
- Throw your water and taco seasoning packet in with the cooked beef. Cook down until it thickens.
- While beef is marrying with taco seasoning throw your bag of cheddar veggie pasta in the microwave. Cook as directed on the package.
- When you hear that microwave ding… That can only mean one thing… That it is time to mix the pasta with your beef mixture and eat!
- If you have any left (which you won't) add some sour cream to it then reheat. SO good! Y'all let me know how much you love it!!
Healthy (but doesn't taste healthy) Taco Pasta. Healthy, whole foods are delicious to healthy, unadulterated taste buds. The thing is, healthy taste buds are very rare in our society. This is a not-for-profit site dedicated to encouraging people to learn about and eat more healthful, wholesome (and commonly available). How to make healthy taco pasta This recipe begins by boiling the pasta and then moves into sautéing the veggies and preparing the casserole.
So that is going to wrap this up for this special food healthy (but doesn't taste healthy) taco pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
