Cheesesteak Potato Skillet
Cheesesteak Potato Skillet

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesesteak potato skillet. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Sprinkle with seasoning salt and paprika and toss to coat. Meanwhile, in a medium skillet add ½ tablespoon oil, green pepper, red onion and salt. Add Worcestershire sauce and lots of fresh cracked black pepper (or to taste)Cook on medium-high until onions are soft and beef is cooked through. Once done, remove and set aside in a bowl.

Cheesesteak Potato Skillet is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Cheesesteak Potato Skillet is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have cheesesteak potato skillet using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesesteak Potato Skillet:
  1. Take 300-350 g super thin sliced rib eye steak (Korean BBQ style beef)
  2. Get 3 large potatoes, diced medium-small
  3. Get 2 bell peppers sliced thin (any colour)
  4. Get 6-8 mushrooms, sliced
  5. Prepare 1 medium-large onion, thin sliced
  6. Prepare to taste Salt and black pepper,
  7. Prepare 3 tbsp olive oil
  8. Take 1 tbsp Worcestershire sauce
  9. Get to taste Garlic and Herb Mrs. Dash,
  10. Take 1/4 cup cream cheese
  11. Make ready 2 tsp grainy dijon mustard
  12. Prepare 1/2 shredded sharp cheddar cheese

Stir in Worcestershire sauce, then add onion, peppers, garlic, and Italian seasoning and cook until vegetables have softened. Top with cheese, reduce heat to low, and continue cooking until cheese has melted. This Philly cheesesteak skillet makes a fantastic meal on its own, but would also be great served over cauliflower rice or alongside a green salad. If you're not following a Keto or low-carb diet, you could also use this as the filling for a sandwich, serve it over white rice, or make Philly cheesesteak stuffed potatoes.

Steps to make Cheesesteak Potato Skillet:
  1. In a cast iron skillet, add 1 tbsp of olive oil, add your onions and thin beef. Add Worcestershire sauce and lots of fresh cracked black pepper (or to taste)Cook on medium-high until onions are soft and beef is cooked through. Once done, remove and set aside in a bowl.
  2. Add 1 tbsp of olive oil again to the skillet, add your diced potatoes. Add the remaining tbsp of olive oil and season with Mrs. Dash and salt and pepper to taste. Cook on medium-low for about 15 min (I popped a lid on to trap some steam to help potatoes cook along) mix occasionally to prevent sticking.
  3. Once the potatoes are about 80% cooked through, add the mushrooms and peppers, add more salt and pepper to taste (if needed)stir and cook another 10 min, stirring occasionally again. (I popped a lid on at this point as well)
  4. You can turn off the heat at this point (there's enough heat retained in the cast iron now) add your cream cheese and dijon and stir to combine with everything and until the cream cheese is melted.
  5. Top the skillet with your beef and onion mixture, add your shredded cheddar on top
  6. Set under the broiler for about 5 min and enjoy this RIDICULOUS delish meal.

This Philly cheesesteak skillet makes a fantastic meal on its own, but would also be great served over cauliflower rice or alongside a green salad. If you're not following a Keto or low-carb diet, you could also use this as the filling for a sandwich, serve it over white rice, or make Philly cheesesteak stuffed potatoes. HOW TO MAKE SKILLET PHILLY CHEESESTEAK Season and Cook the Steak: Season the steak well with salt and freshly ground black pepper. Heat oil in a large skillet (cast iron skillet is good, but regular is fine, too). This Philly Cheesesteak Skillet is an easy one skillet meal packed with tender steak, crisp veggies, and perfectly melt-y cheese.

So that’s going to wrap it up for this special food cheesesteak potato skillet recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!