Cheesesteak Pasta
Cheesesteak Pasta

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheesesteak pasta. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cheesesteak Pasta is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Cheesesteak Pasta is something that I’ve loved my entire life. They are nice and they look fantastic.

This easy Philly Cheesesteak Pasta combines ground beef, onions, peppers, mushrooms, provolone and penne pasta into a delectable creamy family favorite. Our family always seems to be on the run! Mornings are probably the most hectic time trying to get ready for work and school but the dinner hour comes in as a close second. Bring a large pot of lightly salted water to a boil.

To begin with this recipe, we have to first prepare a few components. You can have cheesesteak pasta using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheesesteak Pasta:
  1. Prepare 2 lbs. Ground Beef
  2. Get 1 Green Pepper, diced
  3. Take 1 Yellow Onion, diced
  4. Take 1 Can Sliced Mushrooms, chopped
  5. Make ready 1 Tbsp. Onion Powder
  6. Prepare 1 Tbsp. Garlic Powder
  7. Take 1 Tbsp. Black Pepper
  8. Make ready 3-4 Tbsps. A1 Steak Sauce
  9. Prepare 2 Boxes Jumbo Macaroni Shells
  10. Take 3 Cups Shredded Mozzarella Cheese

I have made Philly Cheesesteak Dip in the past When I saw it in pasta form I had to make it! How to make philly cheesesteak pasta: First, add the ground beef, onion, green pepper and minced garlic to a large skillet. Cook over medium heat until the beef is browned. Then drain any fat and return the skillet to the stove top.

Instructions to make Cheesesteak Pasta:
  1. In a large pot fill half way with water. Turn heat to High and bring to a boil. Add 1Tbsp. Salt. Add pasta n turn heat down to let simmer.
  2. While pasta is cooking in a large frying add meat, veggies, and seasonings. Cook til meat is no longer pink. Drain the grease add back to pan. Add the steak sauce and mix til combined. Set aside.
  3. Once noodles are soft drain the water. Add back to pot. Add meat mixture and 11/2 cups shredded cheese. Stir til everything is well mixed and combined. Serve with rest of shredded cheese as garnish and enjoy.

Cook over medium heat until the beef is browned. Then drain any fat and return the skillet to the stove top. This philly cheesesteak pasta is ground beef, mushrooms, peppers and onions tossed with rigatoni, all in a creamy provolone cheese sauce. All the flavors of the classic sandwich in pasta form! If you love Philly cheesesteak sandwiches, you'll love this easy and hearty pasta dish.

So that is going to wrap this up for this special food cheesesteak pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!