Low-Carb Taco Bake
Low-Carb Taco Bake

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, low-carb taco bake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Low-Carb Taco Bake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Low-Carb Taco Bake is something which I’ve loved my entire life. They are fine and they look wonderful.

Create your own diet plan based on your own food preference and activity level. Start your new keto life today! Browse new releases, best sellers or classics. Free delivery on eligible orders This low carb taco casserole is such an easy dinner and my whole family enjoys it.

To begin with this recipe, we must first prepare a few ingredients. You can have low-carb taco bake using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Low-Carb Taco Bake:
  1. Prepare Crust
  2. Get 4 ounces cream cheese, softened
  3. Prepare 3 eggs
  4. Get 1/3 of heavy cream
  5. Take 1/2 tsp. taco seasoning
  6. Prepare 8 ounces cheddar cheese, shredded
  7. Prepare Topping
  8. Take 1 lb. ground beef
  9. Make ready 3 tsps. taco seasoning
  10. Prepare 1/4 cup salsa
  11. Make ready 8 ounces cheddar cheese, shredded

Brown ground beef with red pepper and onion over medium/high heat. Drain excess fat if necessary then add taco seasoning, tomato paste and water. Low-Carb Mexican Taco Casserole This dish has traditional casserole qualities like being rich, filling, creamy and hearty… it's also topped with fresh, light, and flavorful toppings. It is the mixture that is made from spicy ground beef, cauliflowers blended with creamy spicy cheese sauce.

Steps to make Low-Carb Taco Bake:
  1. For the crust: beat the cream cheese and eggs until smooth.
  2. Add the cream and seasoning.
  3. Greases 9"x 12" baking dish; spread the cheese over the bottom.
  4. Pour in the egg mixture as evenly as possible.
  5. Bake at 375° for 25-30 minutes.
  6. Let stand for 5 minutes before adding the topping.
  7. For the topping; brown the ground beef and drain the fat.
  8. Stir in the seasoning and salsa.
  9. Spread meat mixture over the crust.
  10. Top with cheese.
  11. Reduce heat to 350° and bake 20 minutes until hot he bubbly.

Low-Carb Mexican Taco Casserole This dish has traditional casserole qualities like being rich, filling, creamy and hearty… it's also topped with fresh, light, and flavorful toppings. It is the mixture that is made from spicy ground beef, cauliflowers blended with creamy spicy cheese sauce. Brown off the beef in a large skillet. While it is cooking, add a layer of low carb salsa to the base of a baking dish. Spread the sour cream over the salsa - it's hard to do this evenly so don't worry about making it perfect.

So that’s going to wrap this up for this exceptional food low-carb taco bake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!