Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, barbecue sauce beef stew. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Barbecue Sauce Beef Stew is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Barbecue Sauce Beef Stew is something that I’ve loved my entire life.
In a nonstick skillet, heat the oil and brown the meat in batches. Add beef broth, undrained tomatoes, mushrooms and barbecue sauce; stir to mix. Cover and cook till thickened and bubbly, stirring occasionally. Add the salt, pepper, beef stock, tomatoes, mushrooms, and barbecue sauce.
To get started with this recipe, we have to first prepare a few components. You can have barbecue sauce beef stew using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Barbecue Sauce Beef Stew:
- Get Beef stew meat
- Make ready [Marinade]
- Make ready 2 tbsp steak powder
- Make ready 1.5 tsp salt
- Get 1 tsp black or white pepper
- Prepare 1 tbsp soy sauce
- Take 1 tbsp oyster sauce
- Get 1 tsp paprika
- Get 1 tbsp sriracha sauce (optional)
- Take 1 tsp Worcestershire sauce
- Make ready 1 dash dried herbs
- Get [Cook]
- Get 1 big onion
- Get 3 cloves garlic
- Take 1 1/2 cup beef or chicken broth
- Make ready 3 dried bay leaves
- Prepare 2 carrots
- Get 2-3 celery sticks
- Prepare 1.5 tsp Worcestershire sauce
- Prepare 1 tbsp soy sauce
- Get 1.5 tsp salt
- Make ready 1.5 tsp oyster sauce
- Take 1 tsp sugar
- Make ready 2 tbsp BBQ sauce
- Make ready 1 tbsp corn flour + water (slurry)
Cool beef slightly; shred and return to the Dutch oven. Add the cabbage, barbecue sauce, ketchup, Worcestershire sauce, horseradish, mustard and reserved cooking liquid. In a large bowl, combine ketchup, brown sugar, red wine vinegar, Dijon-style mustard, Worcestershire sauce, and liquid smoke. Stir in salt, pepper, and garlic powder.
Steps to make Barbecue Sauce Beef Stew:
- Marinade stew beef meat for 20 minutes or overnight
- Heat 1 tbsp oil in pan and brown beef stew meat
- Place meat at the bottom of the pot of slow cooker; add chopped onion, garlic, bay leaves, carrots, celery and a portion of stock and cook for approximately 10 to 15 minutes in a normal pot/slow cooker on max
- Halfway through, add remainder of stock or water and flavor accordingly with salt, sugar, soy sauce, Worcestershire sauce, BBQ sauce, oyster sauce
- 20 minutes before serving, add in slurry, turn up heat until the stew has thickened
- Serve with rice or pasta
In a large bowl, combine ketchup, brown sugar, red wine vinegar, Dijon-style mustard, Worcestershire sauce, and liquid smoke. Stir in salt, pepper, and garlic powder. Add the barbecue sauce, beef broth, honey and mustard and stir to combine. Add the parsnips and browned beef to the slow cooker and stir to combine. In a large bowl, mix the celery, onions, green pepper, ketchup, water, barbeque sauce, vinegar, and hot pepper sauce.
So that’s going to wrap it up with this exceptional food barbecue sauce beef stew recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!