Nearly vegan spinach pasta
Nearly vegan spinach pasta

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, nearly vegan spinach pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Nearly vegan spinach pasta is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Nearly vegan spinach pasta is something which I have loved my whole life.

Check Out Vegan Pasta on eBay. Fill Your Cart With Color today! Free UK Delivery on Eligible Orders Nearly vegan spinach pasta step by step For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy. Cook pasta as per box instructions.

To begin with this recipe, we have to prepare a few components. You can cook nearly vegan spinach pasta using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Nearly vegan spinach pasta:
  1. Prepare 1 whole wheat penne pasta or red lentil penne pasta
  2. Make ready 1 pack vegan ground beef(beyond meat crumbled)
  3. Make ready 1/2 cup almond milk
  4. Make ready 1 oz cream cheese
  5. Take 2 tbsp Parmesan cheese
  6. Get 1 garlic
  7. Prepare 1 bag spinach
  8. Make ready 1 cup chop bell pepper green or your fav color
  9. Get 1 cup chopped onion
  10. Take 1 cup chopped mushroom
  11. Get 1 tsp salt
  12. Take 1 tsp pepper
  13. Get 1 tsp oregano
  14. Prepare 1 tsp dried parsley
  15. Prepare 2 tbsp Virgin Olive oil

Nearly vegan spinach pasta step by step. For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy. Home » Main Meals » Vegan Spinach and Artichoke Pasta. Pasta holds a special place in my heart because it's so darn delish, quick, easy, and cheap.

Steps to make Nearly vegan spinach pasta:
  1. For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy
  2. Cook pasta as per box instructions
  3. In a sauce pan add olive oil, bell peppers, onion,mushroom until tender then add ground beef and cook on low heat for 3 mins. Stir occasionally
  4. Add handful of spinach, pasta to the sauce pan then spinach sauce. If sauce too thick add a lil more almond milk as desired. Season with salt pepper, oregano, parsley. Stir and cover n let simmer for 5mins and low heat. Serve and enjoy

Home » Main Meals » Vegan Spinach and Artichoke Pasta. Pasta holds a special place in my heart because it's so darn delish, quick, easy, and cheap. This healthy vegan pasta recipe is full of flavor. Vegan stuffed shells are made with simple cashew or tofu based vegan ricotta, spinach, and flavorful pasta sauce, it's both heavenly and comforting! Nearly vegan spinach pasta step by step For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy.

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