Layered Taco Salad
Layered Taco Salad

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, layered taco salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

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Layered Taco Salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Layered Taco Salad is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook layered taco salad using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Layered Taco Salad:
  1. Get 1 head Letuce
  2. Make ready 1 lb Ground beef
  3. Make ready 1 large Tomatoe
  4. Make ready 1 can Kidney Beans
  5. Get 1 packages Nacho Dorritos
  6. Make ready 1 envelope Mild taco seasonings
  7. Prepare 1 large Onion
  8. Prepare 2 cup Taco Shredded Cheese
  9. Prepare 1 Sour Cream
  10. Prepare 1 Salsa
  11. Take 1 tbsp Mayo

Can I Prep Homemade Taco Salad in Advance? With this Layered Taco Salad, taco night is a whole lot easier, for sure. Especially since the salad can be prepared several hours in advance, and then refrigerated until needed. Serve with some tortilla chips for scooping to get that classic taco night taco shell crunch going on, and you're good to go.

Steps to make Layered Taco Salad:
  1. Chop the onion and fry with ground beef till done.
  2. Tear lettuce into a deep bowl, chop tomatoe in wedges or diced. Add tomatoe and mayo in the lettuce mix it all up.
  3. Drain meat and onion mix add back to pan add can of beans and taco seasoning. Let cook 5 minutes.
  4. Put cheese on the lettuce mixture and level out then pour the meat mixture on top
  5. Crush the Dorritos in the back and spread over the taco salad
  6. Use the sour cream and salsa as the topping of your serving and enjoy :)

Especially since the salad can be prepared several hours in advance, and then refrigerated until needed. Serve with some tortilla chips for scooping to get that classic taco night taco shell crunch going on, and you're good to go. How to Make Layered Taco Salad STEP ONE: In a medium mixing bowl combine sour cream, mayonnaise, and ranch dry dressing mix. Chop the tomato and layer on top of the lettuce. Layer the drained and rinsed beans over the tomatoes.

So that is going to wrap it up with this exceptional food layered taco salad recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!