Beef steek
Beef steek

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, beef steek. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Beef steek is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Beef steek is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have beef steek using 19 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Beef steek:
  1. Make ready 2 tbsp Green papaya paste
  2. Get Steak 3 normal size cut it
  3. Take 1 tsp Salt
  4. Take Crushed chilli 1tsp
  5. Make ready White Venegas 1tbsp
  6. Make ready Oil for fry
  7. Make ready For sauce'
  8. Prepare 2 tbsp Corn flour
  9. Prepare Tomato paste of 1tomato
  10. Get 1 tbsp Tomato ketchup
  11. Get Crushed chilli half tsp
  12. Make ready French fries cut and boil
  13. Get 2 Green chilli
  14. Make ready Tomato cut in big pieces 1
  15. Prepare Onion flower for garnish
  16. Make ready ginger garlic paste
  17. Take 1 tsp Black pepper
  18. Make ready Potato boil cut like fries
  19. Take Green chilli for fry

These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. It is best enjoyed with warm rice. Chicken Fried Steak Patty Melt Call Me PMC. Be sure to check with a thermometer, as color alone is not a foolproof indicator.

Instructions to make Beef steek:
  1. First take a bowl add steak in it
  2. Add white Venegar salt crushed chilli papaya paste black pepper powder and ginger garlic paste in it
  3. Mix well cover it and rest all night in room temperature but at night keep in the fredge
  4. At 12 am take it out and 1 hour in a room temperature
  5. Now take non-stick pan fry in a normal flame in little oil
  6. When it begin to tendor cook it in a high flame for crispness use spoon turn again and again until completely crispy and cook
  7. Fry boil french fries also in 2 tsp oil as well as green chilli and fry tomato pieces onion flower also for serve
  8. Serve it with sauce if you like white sauce use it also
  9. For sauce take a bowl add oil 2tsp add tomato paste cook well when it become thick add tomato ketchup corn flour and crushed chilli half tsp and salt little
  10. When sauce is ready pour into seeks and serve it's so yummy in taste
  11. Serve with potato fries green chilli and lemon

Chicken Fried Steak Patty Melt Call Me PMC. Be sure to check with a thermometer, as color alone is not a foolproof indicator. Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef's nutrition profile and discover how beef is raised from farm to fork. When steak are cooked remove them from the pan onto a serving dish.

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