Beef Loin Steak Strips with Bell Peppers
Beef Loin Steak Strips with Bell Peppers

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef loin steak strips with bell peppers. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef Loin Steak Strips with Bell Peppers is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Beef Loin Steak Strips with Bell Peppers is something that I’ve loved my entire life. They are nice and they look fantastic.

Here is how you cook that. Add the steak and its juices back to the skillet. Thinly slice steak against the grain. Place the beef strips in a bowl.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef loin steak strips with bell peppers using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Beef Loin Steak Strips with Bell Peppers:
  1. Get 185 g Red Bell Pepper(Thinly slice)
  2. Get 975 g Beef Loin Meat Steak (Cut thinly slice)
  3. Make ready 1 Tsp Sesame Oil
  4. Take 1 Tsp Baking Soda
  5. Take 1 Tbsp Beef Flavor/stock (Optional)
  6. Prepare 1 Garlic (Crush)
  7. Get 1 Medium/Large Onion (Thinly slice)
  8. Take 2 Tbsp Butter
  9. Make ready 2 Tbsp Soy Sauce
  10. Take Salt and Black Pepper (as you need)
  11. Prepare ✨Sauce✨
  12. Get 1-2 Tbsp Corn Starch
  13. Take 1/4 Cup Soy Sauce
  14. Get 1 Tbsp Brown Sugar
  15. Prepare 1 Tsp Ground Ginger
  16. Get 1 Tbsp Oyster Sauce
  17. Take 3 Tbsp Sweet Soy Sauce

I typically go with flank or skirt steak. Other cuts that are good for cutting into strips and then cooking quickly are sirloin, tri-tip, tenderloin, shoulder center (Ranch Steak), shoulder top blade (Flat Iron), and shoulder petite tender. See recipes for Beef Loin Steak Strips with Bell Peppers too. Quick stir-fried beef strips with sliced onions and red and green bell peppers.

Instructions to make Beef Loin Steak Strips with Bell Peppers:
  1. Cut the meat into thin slices/strips and then add the sesame oil, baking soda, beef flavor/stock, garlic and 2 tbsp of soy sauce to the meat and mix well. Let the meat marinate for 25-30 minutes at room temperature. To make the sauce, whisk together all the sauce ingredients in a small bowl then put it a side.
  2. In a nonstick skillet pan, melt the butter. Add in the onion and cook it until it becomes light brown and then add the meat. Stir fry the meat until it is cooked well done.
  3. Add the bell peppers into the skillet and sauté fry it for about 2 mins. Pour the prepared sauce in and then stir fry on medium heat until it becomes thick.
  4. Taste and adjust the seasoning as needed. Best served over warm rice. Enjoy!😉

See recipes for Beef Loin Steak Strips with Bell Peppers too. Quick stir-fried beef strips with sliced onions and red and green bell peppers. I just did this to explore my creativity in doing such. 🥴 Tara, kain tayo! 😋. Packed with deeply rich flavors and tossed in a thickened sauce. Serve with fried rice, steamed white rice, vegetables, or lo mein.

So that’s going to wrap it up with this exceptional food beef loin steak strips with bell peppers recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!