Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, taco salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Taco Salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Taco Salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Check Out Great Products On eBay. This taco salad contains traditional ingredients such as lettuce, tomatoes, beans, ground beef and corn chips.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have taco salad using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Taco Salad:
- Get 2 lb Ground Beef
- Take 2 Packets favorite Taco Seasoning
- Make ready 2 (15 oz) can Pinto Beans, drained & rinsed
- Get 1 yellow/white onion, diced
- Take 3 medium tomato, deseeded & diced
- Get 1 head lettuce, chopped
- Make ready 1 bag nacho cheese tortilla chips
- Take 1 bottle original Catalina dressing
How to make this Taco Salad Recipe First, combine my favorite homemade taco seasoning spices with lean ground beef. These include chili powder, cumin, garlic and onion powder, paprika and oregano. Then cook the ground beef in a large skillet. Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too.
Steps to make Taco Salad:
- Brown ground beef in medium skillet
- Drain and add taco seasoning packets. Follow specificed instructions for making taco meat.
- Remove from heat and let cool
- Prep the lettuce, tomato, beans, onion.
- Crush up the tortilla chips into smaller chunks
- In a large bowl mix together all ingredients
- Serve and enjoy!
- **TIPS: This makes alot. Like.. mix it in a huge bowl. The chips will get soggy if not eating it all that day. Leave the chips out and add in as you go.
Then cook the ground beef in a large skillet. Lettuce - I think romaine is the best lettuce for taco salad but iceberg, green leaf or even spinach will work too. Tortilla chips, Mexican cheese, tomatoes, avocado, sour cream - all these toppings together create the perfect blend of textures and flavors to compliment the beef. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all!
So that’s going to wrap it up with this special food taco salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!