Meatballs and Spaghetti
Meatballs and Spaghetti

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, meatballs and spaghetti. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Place a large pot of water on to boil for spaghetti. When it boils, add salt and pasta and cook to al dente. Mix beef and Worcestershire, egg, bread crumbs, cheese, garlic, salt and pepper. Recommended Video Transfer meatballs to a plate.

Meatballs and Spaghetti is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Meatballs and Spaghetti is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook meatballs and spaghetti using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meatballs and Spaghetti:
  1. Take 1 tsp Oregano herbs
  2. Make ready 1 tsp mixed herbs
  3. Prepare 1 tsp Paprika
  4. Make ready 1 tsp BBQ
  5. Prepare 1 tsp Chicken spice
  6. Get 1 Tsp steak n chop
  7. Make ready 1 kg beef mince meat
  8. Make ready 1 egg
  9. Get 2 slice brown bread soaked in milk
  10. Prepare Left over gravy
  11. Make ready Cooking oil to fry

Using your hands, lightly form the. To make the meatballs, combine meat, garlic, breadcrumbs, Parmesan, eggs, salt, pepper, parsley, and a splash of milk in a mixing bowl. Spaghetti and Meatballs–nearly everyone's favorite "Italian" dish–is truly international fare. In a large saucepan, cook onion in oil until tender.

Steps to make Meatballs and Spaghetti:
  1. In a Tupperware bowl place your mince meat and season with all the spices.
  2. Then in pour the soaked bread and egg in the mixture of spiced mince and mixs with your clean hands.
  3. Then on a pot pour your cooking oil and start to fry the balls u told are golden brown cooked.
  4. Serve with spaghetti and left over gravy

Spaghetti and Meatballs–nearly everyone's favorite "Italian" dish–is truly international fare. In a large saucepan, cook onion in oil until tender. Stir in the tomatoes, tomato paste, water, oregano, salt and pepper. How to Make Spaghetti and Meatballs: Cook pasta according to package instructions until aldente (or to desired doneness), drain and return to the empty pot. Pour sauce and meatballs over spaghetti and toss gently to combine.

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