Slow Cooker Salisbury Steak
Slow Cooker Salisbury Steak

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, slow cooker salisbury steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Salisbury Steak is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Slow Cooker Salisbury Steak is something that I’ve loved my entire life. They are nice and they look wonderful.

Place browned patties into the slow cooker stacking alternately like a pyramid. In a medium bowl, mix together the cream of chicken soup, au jus mix, and water. Slow Cooker Salisbury Steak is one of our favorite comfort foods. Tender beef patties simmered in rich brown gravy with mushrooms and onions.

To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker salisbury steak using 21 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Salisbury Steak:
  1. Get steaks
  2. Get 2 lbs ground meat, your choice. I use 50:50 beef and turkey
  3. Prepare 1 egg
  4. Take 1/2 onion, minced
  5. Prepare 1/3 cup bread crumbs
  6. Prepare 3 Tbsp milk
  7. Take 1 clove garlic, minced
  8. Get 1 tsp salt
  9. Get 1 tsp black pepper
  10. Get 1 Tbsp parsley, minced
  11. Make ready gravy
  12. Prepare 1 lb mushrooms, sliced
  13. Get 1 1/2 onion, sliced
  14. Get 1 1/2 cup water
  15. Take 2 Bou beef bouillon cubes
  16. Take 2 Bou brown gravy cubes (or 1 oz brown gravy mix)
  17. Get 2 Tbsp ketchup
  18. Get 1 Tbsp Dijon mustard
  19. Get 2 Tbsp parsley, minced
  20. Take 2 Tbsp corn starch
  21. Get 4 Tbsp water

This classic recipe for Slow Cooker Salisbury steak is tender and has plenty of gravy, goes great with mashed potatoes. We love classic recipes like this one in the slow cooker, we also make tater tot casserole and hot roast beef sandwiches often. Laying the onions and mushrooms in the bottom of the slow cooker gives the Salisbury steak patties a place to rest and their flavor will infuse into each other. Be sure to have this step done.

Instructions to make Slow Cooker Salisbury Steak:
  1. In a bowl, combine the minced onion, egg, breadcrumbs, milk, garlic, salt, pepper, and parsley and mix
  2. Add meat to the mixture and mix well.
  3. Divide the mixture into 7-8 portions. Form each portion into an oblong patty.
  4. Keep the patties in the freezer until you're ready.
  5. Heat a large skillet over medium high heat and add a little oil. Sear the patties until brown. Don't worry if they're cooked through. Move to a plate and set aside.
  6. Unwrap your boullion and gravy cubes.
  7. In a small container add the 1.5 cups water, cubes, ketchup, and mustard. Stir to dissolve. Heat in the microwave if you're having trouble getting everything to mix.
  8. In your slow cooker, add the onions and mushrooms to the bottom. Layer in the patties, and pour the gravy mix over.
  9. Cook on low for 5-6 hours
  10. Carefully remove the patties from the slow cooker and place on a plate.
  11. Mix the corn starch and 4 Tbsp of water and pour into the slow cooker liquid. Stir until thick.
  12. Nestle the patties back into the gravy and keep warm until ready to eat.
  13. Serve with mashed potatoes and sprinkle with parsley. Green peas would make a fine side!

Laying the onions and mushrooms in the bottom of the slow cooker gives the Salisbury steak patties a place to rest and their flavor will infuse into each other. Be sure to have this step done. Place the mushrooms and onion in the bottom of a slow cooker. Pour the gravy and beef broth into the slow cooker. Slow Cooker Salisbury Steak is made with a rich, tangy gravy that is made in the slow cooker and is perfect for a busy family dinner!

So that is going to wrap this up with this special food slow cooker salisbury steak recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!