Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, 5 minute lo-carb chocolate cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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5 minute lo-carb chocolate cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. 5 minute lo-carb chocolate cake is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 5 minute lo-carb chocolate cake:
- Take dry
- Make ready 4 tbsp stevia
- Take 2 tbsp cocoa powder(dark or light)
- Take 2 tbsp soy flour
- Take 2 tbsp whole wheat flour, pancake mix, or other flour
- Get wet
- Prepare 3 tbsp almond or soy milk
- Get 3 tbsp olive oil
- Get 1 each egg
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Steps to make 5 minute lo-carb chocolate cake:
- mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired
- mix in wet ingredients
- microwave on high for 3 minutes
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So that’s going to wrap this up with this special food 5 minute lo-carb chocolate cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!