Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mince gravy. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mince gravy is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Mince gravy is something which I have loved my whole life.
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To begin with this particular recipe, we have to first prepare a few components. You can have mince gravy using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mince gravy:
- Make ready 250 ml mince meat beef
- Get 1 TBS chutney
- Make ready 1/2 cube beef stock
- Make ready 2 TBS tomato paste
- Get 2 TBS Wellington tomato sauce
- Prepare 1 onion
- Make ready 1/2 tsp BBQ
- Take 1/2 tsp chicken spice
- Make ready 1/2 tsp steak n chop spice
- Get 1/2 tsp paprika
- Take 1/2 rajah flavoured
- Prepare 1 tsp garlic and ginger paste
- Make ready 3 TBS minestrone soup
- Prepare 2 TBS olive oil
Add the diced carrots, the gravy or beef stock and the Worcestershire sauce, if using. Turn the heat to low-medium, pop on a lid and cook for at least an hour or until the mince is nice and soft and the gravy has thickened. That's all there is to it! Savoury Mince is a classic Australian family dinner favourite.
Steps to make Mince gravy:
- Pour oil in a pot and fry your onion, garlic and ginger paste saute all together then followed by mince meat.
- While it cooking and turning brown the crumbles the beef stock, add all spices and mix with a spoon.
- Cover a pot for a while let it cook the spices
- Then pour your tomato paste and sauce stir, and add a spoon of chutney
- Let it continues to cook then in a small cup prepare your soup to make the mince to have gravy pour it over the mince pot then lower your heat
- Let it simmer for a minute or so. Then you can start serving your food once it's done the mince will be enjoyed with rice.
That's all there is to it! Savoury Mince is a classic Australian family dinner favourite. It's one of those dishes that can be made very easily out of budget-friendly pantry staples, which probably explains why so many of us grew up eating it. Browned beef mince (ground beef), carrot, celery, potato and peas are simmered in a rich gravy that gives it so much flavour! Turn the heat down to low or medium low, until mince and gravy starts to gently simmer.
So that is going to wrap this up for this exceptional food mince gravy recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!