Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cafe style steak rice bowl with seriously delicious butter-soy sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Great recipe for Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce. It was a secret menu from an Italian restaurant where I was working part-time when I was a student. A famous male enka song singer who was a regular in the restaurant loved it. There were no baby leaves at.
Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have cafe style steak rice bowl with seriously delicious butter-soy sauce using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce:
- Prepare 4 pieces Beef for steak
- Get 2 Onions
- Prepare 40 grams Butter
- Get 90 ml ●Soy sauce
- Get 1/2 tbsp ●Sake
- Take 1 1/2 tbsp ●Mirin
- Take 1/2 tbsp ●Sugar
- Prepare 1/2 tbsp ●Tabasco sauce
- Get 1 ●Grated garlic
- Take 1 Salt and pepper
- Make ready 1 for 4 people Hot cooked rice
- Make ready 1 Baby leaves
Pierce the steak all over with a fork. Use this homemade teriyaki sauce on your next stir fry meal for a delicious dinner of steak and veggie stir fry rice bowl. This coconut rice bowl recipe is sure to take you all the way to flavor country and back. Thai-inspired flavors like coconut , ginger, lime and nuts mix together into this incredibly-delicious.
Steps to make Cafe Style Steak Rice Bowl With Seriously Delicious Butter-Soy Sauce:
- Mix all ●-marked ingredients to make the sauce in advance. Cut the onion into half, then into about 1cm half-moon shapes.
- Melt the butter in a frying pan and stir-fry the onion from Step 1 slowly in low heat. Stir-fry until it is wilted. Then add 4 to 5 tablespoons of the sauce from Step 1 and mix well. (You can also add mushrooms at this point .）
- Cut the sinews of the beef. If the meat is cheap, pound the meat with a meat pounder before frying in a frying pan with a little oil. Sprinkle some salt and pepper and brush the sauce from Step 1 to the surface of the meat that's facing up.
- When one side is grilled, turn it over and brush the sauce and sprinkle salt and pepper to the already grilled side. Grill the meat to your desired degree.
- Put some cooked plain rice onto a plate and place the beef, onions and then baby leaves. It's ready! You can decorate it with cherry tomatoes, then it would also be good for Christmas.
This coconut rice bowl recipe is sure to take you all the way to flavor country and back. Thai-inspired flavors like coconut , ginger, lime and nuts mix together into this incredibly-delicious. DIRECTIONS Cook steak strips and onion in cooking oil in large skillet on medium- med high heat. When steak and onions are done add soup and mushrooms (undrained) stirring. When it looks less chunky and more soup-like add your sherry garlic and garlic salt.
So that’s going to wrap it up for this special food cafe style steak rice bowl with seriously delicious butter-soy sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
