Black Magic Cake
Black Magic Cake

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, black magic cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Black Magic Cake is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Black Magic Cake is something that I’ve loved my whole life.

Black Magic Cake A moist and magical buttermilk chocolate cake recipe that will have your friends demanding seconds. Customize this black magic cake by using different cake and bundt pans or by adding a quick buttercream icing. Top it with a spider web or a mummy made from melted. Homepage / Cakes / Black Magic Cake Recipe.

To get started with this particular recipe, we must prepare a few components. You can cook black magic cake using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Black Magic Cake:
  1. Make ready 2 cups sugar
  2. Prepare 1 and 3/4 cup flour
  3. Prepare 3/4 cup cocoa powder
  4. Take 2 tsp baking soda
  5. Get 2 tsp baking powder (if using local brand)
  6. Get 1 tsp salt
  7. Make ready 2 eggs
  8. Take 1 cup strong black coffee
  9. Prepare 1 cup sour milk (mix 1 tbsp vinegar to milk and let stand 5 mins)
  10. Make ready 1/2 cup vegetable oil
  11. Take 1 tsp vanilla extract

Originally a Hershey's recipe, it's moist, has a soft and fluffy texture and is big on chocolate flavour. It also has a secret ingredient. Please don't let the secret ingredient stop you. Combine flour, sugar, cocoa, baking soda, baking powder, and salt in a large mixing bowl or stand mixer.

Steps to make Black Magic Cake:
  1. Heat oven to 350F.
  2. Grease and flour 2 8in round pans or 1 13x9x2in rectangular pan.
  3. In a large bowl, mix large ingredients.
  4. Add in remaining ingredients and beat on medium speed for 2 minutes. The batter will be very thin.
  5. Pour into pans/ rectangular pan.
  6. Bake for approx. 40-45 mins for round pans or 50-55 mins for rectangular pan.
  7. Test with a toothpick to make sure it comes out clean, especially in the center-you may need to add extra baking time.
  8. Cool 10 minutes and transfer the cakes to wire racks. Or leave in rectangular pan and cool completely.

Please don't let the secret ingredient stop you. Combine flour, sugar, cocoa, baking soda, baking powder, and salt in a large mixing bowl or stand mixer. Add eggs, coffee, buttermilk, oil, and vanilla. Beat at medium speed for two minutes. Stir sugar with flour, cocoa, baking soda, baking powder and salt in a large bowl.

So that’s going to wrap this up for this exceptional food black magic cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!