Cheesy Beef and Rice Cassarol
Cheesy Beef and Rice Cassarol

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy beef and rice cassarol. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Cheesy Beef and Rice Cassarol is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Cheesy Beef and Rice Cassarol is something which I have loved my whole life.

In a large skillet over medium-high heat, warm the olive oil. Drain and return to the skillet. This beefy, cheesy rice casserole is the ultimate way to use up the ground beef you have tucked away in your fridge or freezer. You'll likely already have them all on hand, and there are tons of substitution options.

To begin with this recipe, we must first prepare a few components. You can cook cheesy beef and rice cassarol using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheesy Beef and Rice Cassarol:
  1. Make ready 1 1/2 lb ground beef (drained)
  2. Make ready 1 1/2 cup water
  3. Make ready 1 1/2 cup instant rice
  4. Make ready 1/2 tbsp steak seasoning
  5. Prepare 1 can cream of mushroom soup
  6. Prepare 1/4 packages velveeta cheese
  7. Take 2 cup frozen ( thawed) or canned green beans (drained)

A delicious meal great for the whole family. Cheesy ground beef and rice casserole is a meal my sister and I would make in the kitchen with our parents growing up. Tips for Alternatives With the Cheesy Beef and Rice Casserole. If you have leftover ground beef from another meal, saute the onion with a little oil for a couple minutes, then add the already cooked ground beef.

Steps to make Cheesy Beef and Rice Cassarol:
  1. Ground beef with seasoning. Drained set to side.
  2. In large skillet add water, beans and soup bring to a boil.
  3. Add rice until tender.
  4. Add beef and cheese until melted
  5. May need to add a little more water if rice is too sticky. Salt and pepper to taste.

Tips for Alternatives With the Cheesy Beef and Rice Casserole. If you have leftover ground beef from another meal, saute the onion with a little oil for a couple minutes, then add the already cooked ground beef. This makes an even faster weeknight meal. Stir together the soup,rice, water, carrots, and beef. Top with cheese slices and bake a few more minutes or until melted.

So that’s going to wrap it up with this exceptional food cheesy beef and rice cassarol recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!