Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, low carb | lasagna zucchini boats. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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LOW CARB
To begin with this particular recipe, we must first prepare a few components. You can have low carb | lasagna zucchini boats using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make LOW CARB | Lasagna Zucchini Boats:
- Take 2 each Zucchini | wide
- Take 1 lb Ground Beef
- Make ready 1 can Crushed Tomatoes | Italian Herbs - 28oz
- Get 1/2 packages Cream Cheese
- Prepare 1 Egg
- Take 1/2 cup Parmesan | fresh
- Get 1/2 cup Mozzarella | fresh shredded
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Instructions to make LOW CARB | Lasagna Zucchini Boats:
- Preheat oven to 400.
- Brown ground beef. Add crushed tomatoes and simmer.
- Cut zucchini in halves and scoop out some of the middle.
- Rub olive oil all over zucchini.
- Add egg to cream cheese, mix, and spoon a little in to each boat.
- Add half of the Parmesan and Mozzarella cheese.
- Spoon plenty of meat sauce.
- Add the remaining cheese.
- Cover with foil and bake for 30 minutes.
- Remove foil and bake an additional 5 minutes.
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