Breaded steak and rice
Breaded steak and rice

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, breaded steak and rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Breaded steak and rice is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Breaded steak and rice is something which I have loved my whole life. They are fine and they look wonderful.

Leftover Steak with Yellow Rice Shredded leftover steak, or you can use steak that's been cut into small pieces, OR any leftover chicken that you have, cut, sliced, or shredded, yellow rice, mixed veggies, red beans Breaded steak and rice. Breaded steak and rice. eggs, Breading, rice, beef top sirloin steaks. carrotop. I show you how I make my standard bodybuilding-focused lunch or dinner meal. If you eat this a few times a day, you're really covering a lot of bases for.

To begin with this recipe, we must prepare a few ingredients. You can cook breaded steak and rice using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Breaded steak and rice:
  1. Prepare 2 eggs
  2. Prepare Breading
  3. Make ready 2 cups rice
  4. Take 2 beef top sirloin steaks

Place the pork steaks on top. Puerto Rican rice and beans are a staple food in my house. They're a side dish, but we often eat it as a meal all by itself. Growing up, when my mom wanted to cook a more complete meal, she would fry up some cube steaks and serve them along with a lettuce salad or sliced avocado.

Instructions to make Breaded steak and rice:
  1. Beat the two eggs and lay out breadcrumbs
  2. Cook rice in boiling water for 8-15 min
  3. Dip steak in eggs than breading than cook on both sides on med heat for 2-5 min on each side
  4. Plate and enjoy

They're a side dish, but we often eat it as a meal all by itself. Growing up, when my mom wanted to cook a more complete meal, she would fry up some cube steaks and serve them along with a lettuce salad or sliced avocado. Sprinkle steaks with chopped onion, minced garlic, "sour" orange juice or alternative mix, and salt. Place in the refrigerator & allow to marinate overnight. In bowl, beat the eggs - place flour on a plate, & breadcrumbs on another plate.

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