Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, beef broccoli. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Broccoli is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Beef Broccoli is something which I’ve loved my entire life. They’re nice and they look fantastic.
Beef and broccoli is a classic Chinese-American dish that I am particularly obsessed with. But I wouldn't call my recipe traditional. The sauce calls for garlic, broth, soy sauce, lime juice, and. Pour half the liquid over the sliced meat in a bowl and toss with your hands.
To begin with this recipe, we have to prepare a few components. You can cook beef broccoli using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beef Broccoli:
- Make ready 1 and half pounds round steak, sliced thin then sliced in strips
- Make ready 1-2 large clumps of broccoli
- Prepare 1 bottle Stir Fry Sauce
- Get 1 can Water Chestnuts
- Take 1 can bamboo shoots
- Get 1 large can of baby corns
- Take 3 cups cooked rice
- Get Olive oil
In a separate bowl, combine cornstarch and water. Bring to a boil, until sauce has thickened. Add the beef back into the mixture, and serve over rice with sesame seeds, if desired. Freeze cooled beef and broccoli in freezer containers.
Instructions to make Beef Broccoli:
- Cut the beef into strips and cook in the olive oil. Once the meat is cooked add the Broccoli cook till Broccoli is soft.
- Add all of the canned ingredients (drained) and the whole bottle of stir fry sauce. To make it go farther fill the bottle with some warm water and shake to get ALL of the sauce..
- While it is cooking cook 3 cups of rice and serve.
Add the beef back into the mixture, and serve over rice with sesame seeds, if desired. Freeze cooled beef and broccoli in freezer containers. To use, partially thaw in the refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary. Research contributed by Maggie Knoebel, Taste of Home Culinary Assistant Using a slotted spoon, transfer the beef to a plate and set it aside.
So that’s going to wrap it up with this exceptional food beef broccoli recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
