Moo Shu Beef Lettuce Wraps
Moo Shu Beef Lettuce Wraps

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, moo shu beef lettuce wraps. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Moo Shu Beef Lettuce Wraps is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Moo Shu Beef Lettuce Wraps is something that I have loved my entire life.

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To begin with this particular recipe, we must prepare a few components. You can cook moo shu beef lettuce wraps using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Moo Shu Beef Lettuce Wraps:
  1. Prepare 1 lb lean ground beef
  2. Get 1 onion, diced
  3. Make ready 2 Tbsp ginger root, minced
  4. Make ready 2 cloves garlic, minced
  5. Get 2 cups bok choy, diced
  6. Make ready 1 red bell pepper, diced
  7. Prepare 2 Tbsp soy sauce
  8. Make ready bibb lettuce (can substitute boston lettuce)

This is a Weight Watchers recipe that we liked quite a bit. It reminds us of the lettuce wraps at P. I doctored it up a bit. To keep it low in points, I used Boston lettuce for the wraps.

Instructions to make Moo Shu Beef Lettuce Wraps:
  1. Coat large skillet with cooking spray, heat over medium-high heat
  2. Add beef, onion, ginger and garlic to skillet. Cook, breaking up meat, until beef is browned.
  3. Add bok choy, pepper and soy sauce. Cook, stirring, until bok choy is wilted, ~3-5 minutes.

I doctored it up a bit. To keep it low in points, I used Boston lettuce for the wraps. You can use tortillas though if you pre… Moo Shu Beef Lettuce Wraps - Different Recipes For Lunch "beef lettuce wraps Find quick and easy lunch recipes menu ideas. Find easy to make food recipes beef lettuce cups, collection of easy. Source : Coat Large Skillet With Cooking Spray Heat Over Medium-high Heatadd Beef Onion Ginger And Garlic To Skillet Cook Breaking Up Meat Until Beef Is Br.

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