Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steak with turmeric rice and chilli chutney. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Steak with Turmeric Rice and Chilli Chutney is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Steak with Turmeric Rice and Chilli Chutney is something which I’ve loved my whole life. They are fine and they look fantastic.
Reap the health benefit of adding turmeric to your dietary by changing your usual steak and mash potato with steak and turmeric rice. Turmeric root chutney , Kannada recipes, karnataka recipes, Here is simple , healthy and delicious chutney using fresh turmeric. Make sure you don't overcook the Pineapple chutney as the sugar syrup thickens, if. Place rim of glass upside down into a saucer filled with chili powder to coat the rim.
To get started with this particular recipe, we have to first prepare a few components. You can cook steak with turmeric rice and chilli chutney using 26 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak with Turmeric Rice and Chilli Chutney:
- Prepare 300 gr beef scotch fillet
- Prepare ——
- Make ready Turmeric rice:
- Take 1 cup white rice
- Take 1 cup coconut milk
- Get 1 cup water
- Take 1 stalk lemongrass
- Get 4 kaffir lime leaves
- Take 1 thumb sized ginger
- Take 3 cloves garlic
- Make ready 1 teaspoon ground turmeric
- Prepare to taste salt
- Take ——-
- Get 1/2 eggplant
- Prepare 6 cherry tomatoes
- Prepare fried shallots
- Make ready 1 kaffir lime leave
- Take ——-
- Take Chilli chutney:
- Get 2 capsicums
- Take 2 chillies
- Make ready 1 shallot
- Get 6 candlenuts
- Take 1 teaspoon palmsugar
- Take 1/4 cup vegetable oil
- Prepare to taste salt
Steak with Turmeric Rice and Chilli Chutney beef scotch fillet •—–• Turmeric rice: • white rice. Place a lid on slightly ajar and turn the heat down to low / medium. While the chutney is shimmering away the preserving jars can be sterilized. Shrimp, chicken and steak in a spicy sofrito sauce with rice, onions and peppers, topped with a fried egg, avocado & cilantro CAMARONES VERACRUZANA Shrimp seared in a light roasted tomato-wine sauce with onions, chilies, olives and peppers.
Steps to make Steak with Turmeric Rice and Chilli Chutney:
- Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins
- While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on
- Blitz capsicum, chilli,shallot,candlenut together till rough texture,
- Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli
- Sear a nice cut of steak, season with salt and pepper, cook up to your liking
While the chutney is shimmering away the preserving jars can be sterilized. Shrimp, chicken and steak in a spicy sofrito sauce with rice, onions and peppers, topped with a fried egg, avocado & cilantro CAMARONES VERACRUZANA Shrimp seared in a light roasted tomato-wine sauce with onions, chilies, olives and peppers. Working quickly, sprinkle the nutritional yeast, oregano, paprika, red pepper flakes, and salt evenly on both sides. Transfer the skillet to the oven to keep warm. Turn off the oven and keep closed.
So that is going to wrap it up with this exceptional food steak with turmeric rice and chilli chutney recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
