Low Carb Breakfast Balls
Low Carb Breakfast Balls

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, low carb breakfast balls. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Low Carb Breakfast Balls is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Low Carb Breakfast Balls is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook low carb breakfast balls using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Low Carb Breakfast Balls:
  1. Prepare 2 lb ground pork sausage
  2. Make ready 1 lb ground beef
  3. Prepare 3 eggs
  4. Prepare 2 tbsp dried onion flakes
  5. Prepare 1/2 tsp black pepper
  6. Get 1 tsp garlic powder
  7. Take 1/2 lb sharp cheddar cheese shredded

Cinnamon Roll Easy Protein Balls made in just a few minutes with a few simple ingredients you already have on hand. These are an excellent snack or grab-and-go breakfast for busy mornings. Cinnamon Roll Easy Protein Balls - Low Carb, Keto, Gluten-Free, Grain-Free, Sugar-Free, Dairy-Free, THM S They are great for a low carb diet. Sausage Balls are the ultimate retro southern appetizer.

Instructions to make Low Carb Breakfast Balls:
  1. Mix all ingredients together with your hands or electric mixer.
  2. Form into 40 or 50 balls, about 1 to 1 1/2 inch each and place on a cookie sheet.
  3. Bake at 375 for about 25 minutes.
  4. Let cool before storing or freezing.
  5. For Scotch eggs, mold raw mixture around peeled hard-boiled eggs and bake at 350 for 30 minutes.

Cinnamon Roll Easy Protein Balls - Low Carb, Keto, Gluten-Free, Grain-Free, Sugar-Free, Dairy-Free, THM S They are great for a low carb diet. Sausage Balls are the ultimate retro southern appetizer. Typically they are made with ground sausage, cheddar cheese, and Bisquick. They are really simple to make low carb by subbing the Bisquick for almond flour, an egg, and some baking powder. These low-carb sausage balls are incredibly easy to prepare and make for a great keto appetizer.

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