Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, paleo whole30 - cashew chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
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Paleo whole30 - Cashew Chicken is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Paleo whole30 - Cashew Chicken is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook paleo whole30 - cashew chicken using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Paleo whole30 - Cashew Chicken:
- Get 1 cooked ground beef
- Make ready 2 cup choppwd celery and green bell peppers
- Make ready 1 tbsp coconut aminos
- Take dash cinnamon
- Prepare dash ginger
- Prepare 1 tbsp ghee
- Take 1/2 cup toasted cashew
No more waiting for your delivery full of MSG! Toast your cashew on the stove top by spreading them out on a skillet on medium heat. Stir constantly to prevent from burning. Remove from heat and set aside until later.
Instructions to make Paleo whole30 - Cashew Chicken:
- Warm all up in a pan
- Top with toasted cashews
Stir constantly to prevent from burning. Remove from heat and set aside until later. Easy Paleo Cashew Chicken (Gluten Free, Dairy Free, Low Carb) This easy paleo cashew chicken can all be prepared in just one pan, and it is delightful with lots of flavor coming from nutritious veggies & a tangy Asian inspired stir fry sauce. It's the perfect gluten free, dairy free and low carb lunch or dinner for the whole family to enjoy. Add broccoli, red peppers, garlic, chili and ginger.
So that is going to wrap this up for this special food paleo whole30 - cashew chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
