Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bison brisket with roasted potatoes & gravy. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bison Brisket with Roasted Potatoes & Gravy is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Bison Brisket with Roasted Potatoes & Gravy is something which I have loved my entire life.
Bison Brisket with Roasted Potatoes & Gravy is one of the most popular of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook bison brisket with roasted potatoes & gravy using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bison Brisket with Roasted Potatoes & Gravy:
- Prepare 1-5 lb. Bison Brisket
- Get small yellow / golden potatoes
- Get 1 cup water
- Take 1 1/2 cups bison or beef broth
- Prepare NebraskaBison.com Steak & Burger Seasoning (or your favorite seasoning mix)
- Get 1/4 cup flour (for gravy)
- Make ready salt & pepper, to taste (for gravy)
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Instructions to make Bison Brisket with Roasted Potatoes & Gravy:
- Season both sides of brisket with Steak & Burger Seasoning. Add brisket to a large roasting pan, along with water, broth and potatoes. Roast at 250*F for 6 hours.
- Remove from roasting pan and allow to rest for 10-15 minutes.
- Add juices from roasting pan to a skillet and turn on medium low heat. Add 1/4 cup flour and salt and pepper to taste. Mix continuously until gravy thickens. Serve over brisket and potatoes.
Bison Brisket with Roasted Potatoes & Gravy step by step. Season both sides of brisket with Steak & Burger Seasoning. Add brisket to a large roasting pan, along with water, broth and potatoes. Add juices from roasting pan to a skillet and turn on medium low heat. To obtain fantastic outcomes, you should keep to the baking guidance having the next Bison Brisket with Roasted Potatoes & Gravy effectively Season both sides of brisket with Steak & Burger Seasoning.
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