Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, thai beef salad (nam tok neuha). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
What is the Name for this Thai Beef Salad in Thai? Thai Beef Salad is ordered by asking for Nam Tok Nua (neua), word for word meaning Waterfall Beef. It is called this because it is served in the juicy dressing which becomes an integral part of the dish with plenty of liquid sauce. What Cut of Beef Should You Use and How to Cook it?
Thai beef salad (nam tok neuha) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Thai beef salad (nam tok neuha) is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have thai beef salad (nam tok neuha) using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Thai beef salad (nam tok neuha):
- Take Ribeye beef steak
- Prepare 2 lime or lemon
- Get Cilantro
- Make ready Purp shallot
- Get Mint
- Prepare Rice powder (Khao kuoa)
- Get Fish sauce
- Get Green onion
- Get Red chili powder
- Make ready Soy sauce
They are fine and they look wonderful. We provide you only the perfect Thai beef salad (nam tok neuha) recipe here. We also have wide variety of recipes to try. Thai beef salad (nam tok neuha) Jump to: Recipe Weight Loss Tips.
Instructions to make Thai beef salad (nam tok neuha):
- Marinate steak with soy sauce and crushed pepper
- Take glutonious rice and roast on high heat for 10 min.
- Roast until everything is dark.. No white rice.
- Let it cool and then crush it or blend it until its a powder
- Like this
- Cook steak to your liking, cut into strips put inside a mixing bowl
- Add powdered rice, chili flakes (semi powder like this photo)
- Add 2 heaping tbl spoon of fish sauce and squeeze 1-3 limes or lemon
- Add mint, green onion, cilantro and shallot to the mix. Add more chili, fish sauce or rice if needed. Fix it to your taste.
- Enjoy
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