Easy Minestrone Stew
Easy Minestrone Stew

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy minestrone stew. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy Minestrone Stew is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Easy Minestrone Stew is something which I’ve loved my entire life. They are fine and they look wonderful.

Pour the oil into a large non-stick saucepan or flameproof casserole. Heat the olive oil in a large pan. Pour in the white wine vinegar and cook until evaporated. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.

To get started with this recipe, we have to first prepare a few components. You can cook easy minestrone stew using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Minestrone Stew:
  1. Get 6 medium Carrots
  2. Prepare 4 Celery Stalks
  3. Get 3 handfulls fresh green beans
  4. Prepare 1 can cannellini beans
  5. Make ready 5 clove Garlic
  6. Get 1 medium White Onion
  7. Make ready 2 lb lean ground beef
  8. Take 6 oz tomato paste
  9. Get 8 oz tomato sauce
  10. Take 1 jar marinara sauce
  11. Prepare 32 oz low sodium low fat beef broth
  12. Get 5 dash worcestershire Sauce
  13. Prepare 2 tsp ground black pepper, divided
  14. Prepare 1 tsp salt, divided
  15. Take 1/2 tsp crushed red bpepper
  16. Get 1/2 box Ditalini Pasta

You could serve this healthy minestrone soup with basil pesto (I love adding pesto to my soups) or Parmesan shavings and plenty of warm crusty Italian Garlic Bread. Pour chicken broth and diced tomatoes into onion mixture; bring to a boil, stirring frequently. Add red wine, reduce heat to low, and stir green beans, pinto beans, spinach, basil, oregano, salt, and black pepper into broth mixture. This recipe is perfect for chilly winter evenings.

Instructions to make Easy Minestrone Stew:
  1. Chop carrotts, celery, and onions into 1/2 in pieces and set aside. mince garlic, set aside. Snap green beans into 1 in pieces and set aside.
  2. Brown ground beef in large soup pot with heavy bottom, add 1/2 tsp of salt and 1/2 tsp pepper. drain fat from the bottom as much as possible.
  3. Add onion and garlic to ground beef, cook for about 3-4 min, stirring often. Add the carrots and celery, cook for another 3-4 min until slightly tender.
  4. Stir in the tomato paste until combined well. Stir in the tomato sauce until combined well. Stir in the marinara sauce, beef broth, worcestershire sauce, crushed red pepper, and the remainder of the salt and pepper.
  5. Drain and rinse the cannellini beans, stir them in to the soup gently. bring to boil and reduce to simmer, simmer for 30 min or until the carrots are tender, stirring occasionally. Add green beans and reduce heat to low. Cook for 5 min and remove from the heat, let sit for another 5 minutes.
  6. Serve over ditalini noodles with a good crusty bread.

Add red wine, reduce heat to low, and stir green beans, pinto beans, spinach, basil, oregano, salt, and black pepper into broth mixture. This recipe is perfect for chilly winter evenings. This recipe is perfect for chilly winter evenings. Drain the beans and put them into a saucepan with the pasta sauce and hot stock. Bring the pan to the boil and then add the ditalini, cooking according to the instructions on the packet.

So that is going to wrap it up with this exceptional food easy minestrone stew recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!