Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, barbecue sauce beef stew. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
In a nonstick skillet, heat the oil and brown the meat in batches. Add beef broth, undrained tomatoes, mushrooms and barbecue sauce; stir to mix. Cover and cook till thickened and bubbly, stirring occasionally. Heat oil in large nonstick skillet on medium-high heat.
Barbecue Sauce Beef Stew is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Barbecue Sauce Beef Stew is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook barbecue sauce beef stew using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Barbecue Sauce Beef Stew:
- Make ready Beef stew meat
- Get [Marinade]
- Make ready 2 tbsp steak powder
- Make ready 1.5 tsp salt
- Get 1 tsp black or white pepper
- Make ready 1 tbsp soy sauce
- Get 1 tbsp oyster sauce
- Prepare 1 tsp paprika
- Prepare 1 tbsp sriracha sauce (optional)
- Get 1 tsp Worcestershire sauce
- Prepare 1 dash dried herbs
- Prepare [Cook]
- Take 1 big onion
- Get 3 cloves garlic
- Get 1 1/2 cup beef or chicken broth
- Get 3 dried bay leaves
- Make ready 2 carrots
- Get 2-3 celery sticks
- Prepare 1.5 tsp Worcestershire sauce
- Get 1 tbsp soy sauce
- Make ready 1.5 tsp salt
- Make ready 1.5 tsp oyster sauce
- Prepare 1 tsp sugar
- Take 2 tbsp BBQ sauce
- Prepare 1 tbsp corn flour + water (slurry)
Cool beef slightly; shred and return to the Dutch oven. Add the cabbage, barbecue sauce, ketchup, Worcestershire sauce, horseradish, mustard and reserved cooking liquid. In a large bowl, combine ketchup, brown sugar, red wine vinegar, Dijon-style mustard, Worcestershire sauce, and liquid smoke. Stir in salt, pepper, and garlic powder.
Instructions to make Barbecue Sauce Beef Stew:
- Marinade stew beef meat for 20 minutes or overnight
- Heat 1 tbsp oil in pan and brown beef stew meat
- Place meat at the bottom of the pot of slow cooker; add chopped onion, garlic, bay leaves, carrots, celery and a portion of stock and cook for approximately 10 to 15 minutes in a normal pot/slow cooker on max
- Halfway through, add remainder of stock or water and flavor accordingly with salt, sugar, soy sauce, Worcestershire sauce, BBQ sauce, oyster sauce
- 20 minutes before serving, add in slurry, turn up heat until the stew has thickened
- Serve with rice or pasta
In a large bowl, combine ketchup, brown sugar, red wine vinegar, Dijon-style mustard, Worcestershire sauce, and liquid smoke. Stir in salt, pepper, and garlic powder. Layer stew beef over the tin foil and pour sauce over this. Barbecue Beef Stew fits the bill perfectly. Pieces of beef chuck and onions are slow-roasted in a barbecue-infused sauce and served over a bed of rice.
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