Stir fry of lime beef, broccoli and mushrooms
Stir fry of lime beef, broccoli and mushrooms

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, stir fry of lime beef, broccoli and mushrooms. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stir fry of lime beef, broccoli and mushrooms is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Stir fry of lime beef, broccoli and mushrooms is something that I’ve loved my whole life.

In a shallow bowl, mix together the veg oil, soy sauce, honey, fish sauce, lime juice and garlic powder. Cut the broccoli crowns and stems into bite-sized pieces. This healthy beef and broccoli stir-fry recipe has a Korean-inspired gochujang sauce. Stir fry of lime beef, broccoli and mushrooms step by step In a shallow bowl, mix together the veg oil, soy sauce, honey, fish sauce, lime juice and garlic powder.

To get started with this recipe, we have to first prepare a few components. You can have stir fry of lime beef, broccoli and mushrooms using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir fry of lime beef, broccoli and mushrooms:
  1. Get 3 tbsp veg oil
  2. Get 1/4 cup soy sauce
  3. Make ready 1/4 cup honey
  4. Take 2 tbsp fish sauce
  5. Prepare Juice of 1/2 lime
  6. Prepare 1 tsp garlic powder
  7. Take 350 g flank steak, cut into thin strips
  8. Prepare 2 heads broccoli, crowns cut and stems peeled
  9. Prepare 12 large button mushrooms, thickly sliced
  10. Prepare 1 medium onion, thickly sliced
  11. Prepare 3 cloves garlic, chopped

Using a slotted spoon, remove meat and onions; set aside. Add wine or broth to the pan; stir to loosen browned bits. Add broccoli and mushrooms; stir-fry over high heat until broccoli is tender. Return steak and broccoli to wok.

Steps to make Stir fry of lime beef, broccoli and mushrooms:
  1. In a shallow bowl, mix together the veg oil, soy sauce, honey, fish sauce, lime juice and garlic powder. Add the beef and let marinate in the fridge for 1 hour.
  2. Cut the broccoli crowns and stems into bite-sized pieces. Add a splash of veg oil to a large pan on high heat and sear the broccoli stems for 2 minutes until they get a little colour.
  3. Add the broccoli crowns to the pan and continue searing 2 minutes. Push down lightly on the veg so they make as much contact with the hot pan as possible. They should almost look scorched.
  4. Add the mushrooms to the pan and fry 2 to 3 minutes until the mushrooms soften and release some of their water. Add the onion and garlic and continue another minute. Remove the veg to a plate.
  5. Add the meat to the pan and fry for 2 to 3 minutes until cooked. Return the veg to the pan and fry for 1 more minute before serving.

Add broccoli and mushrooms; stir-fry over high heat until broccoli is tender. Return steak and broccoli to wok. This healthy beef and broccoli stir-fry recipe has a Korean-inspired gochujang sauce. Because stir-fries cook up quickly, have all the ingredients prepped and next to the stove before you turn on the heat. Serve over brown rice or rice noodles.

So that is going to wrap this up with this exceptional food stir fry of lime beef, broccoli and mushrooms recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!