mexican chef salad
mexican chef salad

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mexican chef salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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mexican chef salad is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. mexican chef salad is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mexican chef salad using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make mexican chef salad:
  1. Get 1 lb ground beef extra lean
  2. Get 1 can kidney beans rinsed and drained
  3. Take 1 head ice berg lettuce cut into bite size pieces
  4. Take 1 bunch green onions washed roots and about 2" of the green removed
  5. Take 2 each large roma tomatoes. chopped w/ seeds removed
  6. Prepare 1 packages ranch doritos crushed
  7. Take 2 each peeled and seeded avacados
  8. Get 1 1/2 of thousand island dressing
  9. Make ready 2 cup of sharp cheddar cheese grated
  10. Get 1 tbsp of hot sauce

Toss avacado with teaspoon of lemon juice. (this prevents it from turning brown) Brown the ground beef with taco seasoning according to package directions Add kidney beans and heat thoroughly. Let cool slightly meat and bean mixture and combine with cold salad. Mexican Chef Salad This taco salad is full of southwestern flavor and can be tossed together just before serving. Toss with grated cheese and add French dressing.

Steps to make mexican chef salad:
  1. cook beef w/ salt about 2 tsp. till brown add kidney beans and heat through. keep warm
  2. mix all of the raw ingredients together add the cheese mix well.
  3. add beef and bean mixture and mix well
  4. add 1000 island dressing and hot sauce mix to incorporate.
  5. dish up and enjoy! Great for potlucks….you can also use catalina dressing instead of 1000 island. your favorite hot sauce…add chilies if you want.

Mexican Chef Salad This taco salad is full of southwestern flavor and can be tossed together just before serving. Toss with grated cheese and add French dressing. Brown ground beef and drain off any fat; add (drained. Here is how you do that. Toss onion, tomatoes, and lettuce with cheese and salad dressing.

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