Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried brisket. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Fried brisket is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Fried brisket is something which I’ve loved my whole life.
In a bowl marinade your brisket using the spur marinade and spices for an hour and keep it in the refrigerator. Put the lid on the slow cooker and turn it on to LOW. Return beef to pan and add beer, thyme, bay leaves and sugar. Add water if necessary so the liquid comes about two-thirds up the beef.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fried brisket using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried brisket:
- Take 1 kg Brisket
- Prepare 1 tablespoon 6gun spice
- Take 1 tablespoon bbq with garlic spice
- Take 1 tablespoon zeal
- Get Half a cup spur barbeque marinade
- Make ready Half cup olive oil
It's a fairly firm cut, so it's inexpensive, and benefits from long, slow cooking. Brown the beef brisket in the braising pan. Heat the braising pan over medium-high heat on the stove. Traditional burnt ends kicked up a notch with the fryer and then tossed in an epic sauce.
Instructions to make Fried brisket:
- In a bowl marinade your brisket using the spur marinade and spices for an hour and keep it in the refrigerator
- Heat oil in a pan
- Once your oli is hot enough, fry your brisket until tender.
- You can serve with pap
Heat the braising pan over medium-high heat on the stove. Traditional burnt ends kicked up a notch with the fryer and then tossed in an epic sauce. Traditional burnt ends kicked up a notch with the fryer and then tossed in an epic sauce. Texas Cowboy Brisket McCormick. beef brisket, rub. Heat the oil over medium-high heat in a heavy flameproof roasting pan or ovenproof enameled cast-iron pot just large enough to hold the brisket and carrots snugly.
So that is going to wrap this up for this special food fried brisket recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
