Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bbq steak strips(pizza topping). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
At this point you can add the red pepper and allow to cook for a few minutes. Can be used as topping on pizza or served with rice and veggies. Add steak strips, cheese, pepper and onion to pizza. In a large skillet, brown steak in oil over medium-high heat until no longer pink; drain.
BBQ Steak strips(pizza topping) is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. BBQ Steak strips(pizza topping) is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have bbq steak strips(pizza topping) using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make BBQ Steak strips(pizza topping):
- Get 250-300 g meat(goat/mutton/beef)
- Take 1 chopped onion
- Prepare 1 diced tomato
- Prepare Red pepper
- Take 1 tbs BBQ sauce
- Prepare Cayenne/paprika
- Make ready to taste Salt and pepper
Some folks also call this a Philly Cheesesteak pizza. In a bowl, mix the olive oil, Worcestershire sauce, garlic, steak seasoning, red wine vinegar, basil, and Italian seasoning. Pour into a large resealable plastic bag. Pierce steaks on all sides with a fork, and place in the bag.
Steps to make BBQ Steak strips(pizza topping):
- Cut the meat into strips.
- In a saucepan, heat some oil and fry the meat. Allow it to cook.
- Add the onion and tomato. Cover and allow to cook.
- Add the seasoning and sauce. At this point you can add the red pepper and allow to cook for a few minutes.
- Can be used as topping on pizza or served with rice and veggies. Enjoy 😋
Pour into a large resealable plastic bag. Pierce steaks on all sides with a fork, and place in the bag. Season steak with salt and pepper. In a large skillet, heat oil over medium heat. Brush the steaks on both sides with oil and season liberally with salt and pepper.
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