Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, beef strips. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef strips are taken from a cut of beef that is tender when cooked quickly, like on the grill. They're sometimes called Fajita Strips or Stir Fry Beef. Shawarma is a very popular dish in Lebanon. Master the art of homemade shawarma with this delicious recipe: Beef strips are marinated in vinegar and several spices then oven baked.
Beef strips is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Beef strips is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef strips using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef strips:
- Prepare 500 gms Beef Steak
- Take Dark and light soy sauce
- Prepare 1 tsp Meat tendariser
- Take tsp Garlic powder1
- Prepare 1 tsp Carry powder
The beef can be sliced and marinated ahead of time making the meat even tastier. Eat the dish alone or serve with rice. Use a tender cut such as New York steak or prime rib. Start off by tossing the beef strips in cornstarch.
Instructions to make Beef strips:
- Cut the beef steak into strips,
- Mix all the ingredients and add the beef and mix
- Leave it for about 1 hour to marinate
- Oil the baking sheet and put the beef and bake 180°© until cooked
Use a tender cut such as New York steak or prime rib. Start off by tossing the beef strips in cornstarch. Make sure the strips are coated evenly with cornstarch. In a saucepan, heat oil on high heat setting. This beef can be used for any recipe calling for strips of beef to be cooked quickly, like Beef Stroganoff.
So that is going to wrap it up for this special food beef strips recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
