Fried rice with veggies and meat
Fried rice with veggies and meat

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried rice with veggies and meat. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fried rice with veggies and meat is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fried rice with veggies and meat is something which I have loved my entire life. They are nice and they look fantastic.

This fried rice is very simple and quick to make. It also helps get rid of those vegetables and rice leftovers. Here is how to make a meat and vegetable fried rice. Cooking the meat, veggies, eggs and rice separately takes just a few extra minutes and ensures non-soggy results.

To begin with this particular recipe, we have to prepare a few components. You can have fried rice with veggies and meat using 21 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice with veggies and meat:
  1. Prepare 3 cups basmati rice
  2. Get 4.5 cups water
  3. Take 1 tbsp butter
  4. Make ready 4 carrots
  5. Prepare 6 zucchinis
  6. Make ready 1 cup peas
  7. Get 2 medium onions
  8. Make ready 1 cup bell peppers
  9. Take 150 ml beer or white wine
  10. Get 0.5 kg beef steak
  11. Take 1.5 tsp salt
  12. Take black pepper
  13. Take Garlic powder
  14. Prepare Dried garlic flakes
  15. Prepare Ginger powder
  16. Take 1 tbsp brown sugar
  17. Prepare Soy sauce
  18. Get Sesame oil
  19. Make ready sesame seeds (for garnish)
  20. Get Vegetable oil
  21. Make ready Cayen pepper

Stir the rice into the skillet with the veggies. Then, add the scrambled eggs, frozen peas, and sauce. If you're making a meat-lover's fried rice, add the cooked and shredded meat to the rice with the eggs, peas, and sauce.. This pork fried rice recipe is great for using up leftovers.

Instructions to make Fried rice with veggies and meat:
  1. Wash the rice and heat the water.
  2. In a large pot put the water, butter and rice and cook on medium to low heat. Let it steam until it's almost well cooked. Let it cool down (preferably in the fridge)
  3. Cut all vegetables in thin and long slices.
  4. In another large pot add a bit of vegetable oil and cook all the vegetables together. Add salt, pepper and cayenne to taste. Add 1 tsp ginger powder
  5. Keep mixing all the vegetables together on high heat until the water comes out of them and dries out. Remove them from the pot.
  6. Cut the meat into cubes. Add garlic powder, dried garlic flakes, ginger powder, black pepper and soya sauce to taste. Let them marinate for 30 mins.
  7. In the same pot used for the vegetables, add some vegetable oil and cook the meat on high heat. Add 1 tbsp brown sugar. When the meat is ready add beer or wine and let it boil for 30 seconds.
  8. In the large pot, add to the meat the vegetables and rice. Mix all together on low heat and add soya sauce and sesame oil to taste. Keep stirring until all ingredients are mixed very well together and until the rice is fully cooked.
  9. Serve with sesame seeds.

If you're making a meat-lover's fried rice, add the cooked and shredded meat to the rice with the eggs, peas, and sauce.. This pork fried rice recipe is great for using up leftovers. In addition to using leftover rice, you can fill your fried rice skillet with leftover cooked veggies or meat. Whenever we have leftover Chinese food—homemade or takeout—I toss them into a skillet with the leftover rice and turn it into a meal. Generous portions of shrimp, beef, and chicken along with the eggs and vegetables make this stir-fried rice a delicious and filling dish, but you can definitely use your choice combination of protein and veggies.

So that’s going to wrap this up for this special food fried rice with veggies and meat recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!