Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, yummy taco salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Yummy Taco Salad is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Yummy Taco Salad is something which I’ve loved my entire life.
Place the thinly sliced romaine and iceberg lettuce on a plate, top with taco meat, black beans, tomatoes, avocado, sour cream, bell pepper, pickled jalapenos, green onions, black olives, Fritos, and grated cheese. taco salad dressing (optional) You can add a dressing if you like! Stir in the taco seasoning, chili beans and French-style dressing. In a large skillet over medium-high heat, brown the ground beef and drain excess fat. Stir in the taco seasoning, chili beans and French-style dressing.
To get started with this recipe, we have to prepare a few components. You can have yummy taco salad using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Yummy Taco Salad:
- Get 2 lbs ground beef
- Take 2 envelopes taco seasoning
- Get 1 head lettuce
- Get roma tomatoes (chopped)
- Take 1 jar sour cream
- Prepare 1 lb shredded cheese
Season with cumin, cayenne pepper, black pepper, and salt. See recipes for Yummy Taco Salad, Super Yummy Taco Salad too. Spread the avocado mixture over the refried beans. In a medium bowl, blend the sour cream and taco seasoning; spread over the avocado mixture.
Steps to make Yummy Taco Salad:
- Cook the ground beef then, drain follow the directions on envelope of taco seasoning.
- After the meat is done, on a plate add a lettuce, meat, tom, cheese, sour cream.
Spread the avocado mixture over the refried beans. In a medium bowl, blend the sour cream and taco seasoning; spread over the avocado mixture. Sprinkle the tomatoes in a layer over the sour cream mixture, followed by the olives and the green onions. Top the dip with a layer of cheese. In a large cast-iron skillet over medium-high heat, brown beef, breaking up meat into small pieces using a wooden spoon.
So that is going to wrap it up with this special food yummy taco salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
