Baked steak and kidney samoosas
Baked steak and kidney samoosas

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked steak and kidney samoosas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Put coconut oil in sauce pan and fry beef until until its brown. Remove the beef from the pan In the same saucepan fry the kidneys until they are brown When the kidneys are brown, add onions, the beef, Worcestershire sauce, and beef stock If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Baked steak and kidney samoosas recipe here. We also have wide variety of recipes to try.

Baked steak and kidney samoosas is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Baked steak and kidney samoosas is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have baked steak and kidney samoosas using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Baked steak and kidney samoosas:
  1. Get 225 g steak and kidney
  2. Get 1 normal onion
  3. Make ready 500 ml beef stock
  4. Take 1 tbsp Worcestershire sauce
  5. Take 14 sheets magpie pastry purr
  6. Get 1 tbsp coconut oil
  7. Get 1 egg
  8. Take Cook bake spray

Life out the meat and transfer to a large saucepan. In a large stock pot or dutch oven, sear steak pieces in batches. Add steak back to the pot with carrots and onions. Beef steak and Kidney Pie instructions.

Steps to make Baked steak and kidney samoosas:
  1. Put coconut oil in sauce pan and fry beef until until its brown.
  2. Remove the beef from the pan - In the same saucepan fry the kidneys until they are brown
  3. When the kidneys are brown, add onions, the beef, Worcestershire sauce, and beef stock
  4. Let the contents in the pot simmer at medium heat without covering the pot (keep pot open) for an hour. The mixture must be thick and not watery
  5. Preheat oven to 180°C - Spray pan with cook and bake
  6. Use magpie pastry purr to fold the samoosas using the instructions below. Only put the mixture after the second fold
  7. Fold all the samoosas
  8. Whisk an egg in a bowl for egg wash - Brush the egg on top of the samoosas - Bake until golden brown

Add steak back to the pot with carrots and onions. Beef steak and Kidney Pie instructions. Make the Filling Place flour in a large bowl, season with salt and ground black pepper, add the cubes of steak and kidney, and toss well in the flour until evenly coated. Place potatoes into a large pot and cover with salted water; bring to a boil. Baked Samosas, Lite Baked Samosas Recipe.

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