Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, smoky bbq beef steak. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Place wood chip foil packet on one side of grill directly on medium, ash-covered coals. Place steaks in center of grill, not directly over foil packet. Brush the liquid smoke over both sides of each steak, then sprinkle both sides with smoked paprika and smoked salt. Return meat to skillet; heat through.
Smoky bbq beef steak is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Smoky bbq beef steak is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have smoky bbq beef steak using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Smoky bbq beef steak:
- Make ready 200 gm Beef under cut
- Make ready 1 tsp Ginger garlic paste
- Prepare 4 tsp smoky BBQ sauce
- Make ready 1 tsp lemon juice
- Make ready 1 tsp crushed black pepper
- Prepare 1 tsp yougart
- Make ready 1 tsp oil
We also have wide variety of recipes to try. Smoky bbq beef steak Before you jump to Smoky bbq beef steak recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food. Whisk together Worcestershire sauce, liquid smoke, salt, seasoned salt, garlic powder, and onion powder in a bowl until the salts have dissolved. Seal the bag, and refrigerate overnight.
Steps to make Smoky bbq beef steak:
- Marinate Beef steak undercut half kg with 1 tsp ginger garlic paste, 4 tsp Smoky Bbq sauce,1 tsp lemon juice, 1 tsp crushed black peper 1 tsp yougart, 1tsp oilfor 1 hr….
- Cook on pressure cooker for 15 min on medium flame. - Heat your grill pan on high flame grease it with oil. - Cook steaks on grill pan on medium flame 5 min each side check it if it's done..
- Serve with white sauce & fried rice.
Whisk together Worcestershire sauce, liquid smoke, salt, seasoned salt, garlic powder, and onion powder in a bowl until the salts have dissolved. Seal the bag, and refrigerate overnight. Ribeye refers to the cut of beef that comes from the area of the ribs, as the name implies. A ribeye is a steak portion that can be boneless or bone-in. These steaks are well marbled with fat and are immensely flavorful.
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