Moist Vegan Carrot Mug Cake
Moist Vegan Carrot Mug Cake

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, moist vegan carrot mug cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Add flour, baking powder, cinnamon, ginger and nutmeg. Stir until the batter is mixed together and has no clumps. Moist Vegan Carrot Mug Cake Anjelica. Add flour, baking powder, cinnamon, ginger and nutmeg.

Moist Vegan Carrot Mug Cake is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Moist Vegan Carrot Mug Cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have moist vegan carrot mug cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Moist Vegan Carrot Mug Cake:
  1. Prepare 4 tbsp flour
  2. Get 3 tbsp carrot, shredded
  3. Prepare 3 tbsp sugar
  4. Take 1/2 tsp cinnamon
  5. Get 1/2 tsp baking powder
  6. Get 4 tbsp water
  7. Prepare 5 tbsp vegetable oil
  8. Get 1/4 tsp vanilla extract
  9. Get 2 tbsp chopped walnuts (optional)

So go on, have your vegan carrot cake and eat it too, while feeling saintly about your good choices 🙂. And you know one of these days I'll make a gluten-free version and THEN, well then, you know, you can just about. Add to the mug the coconut flour, almond flour, baking soda and cinnamon and stir. Next add in the orange juice, vanilla extract, egg, honey and finely shredded carrot.

Steps to make Moist Vegan Carrot Mug Cake:
  1. Mix all the ingredients in your mug of choice until all lumps are gone.
  2. Look in the microwave for 2 minutes.
  3. If it is still a little raw and has some wet batter, cook for another 30 seconds.
  4. Let it cool for 1-2 minutes. Enjoy!

Add to the mug the coconut flour, almond flour, baking soda and cinnamon and stir. Next add in the orange juice, vanilla extract, egg, honey and finely shredded carrot. Once everything is mixed add the raisins and chopped nuts. Spread your carrot cake batter evenly in your prepared baking pan. Allow your carrot cake to cool completely.

So that is going to wrap this up for this special food moist vegan carrot mug cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!