Quick but tastey spaghetti
Quick but tastey spaghetti

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, quick but tastey spaghetti. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Quick but tastey spaghetti is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Quick but tastey spaghetti is something which I have loved my whole life.

A quick and tasty spaghetti sauce. I make it for my family all the time, and they love it. Spoon sauce generously over spaghetti noodles. Best served with generous portions of garlic toast.

To begin with this particular recipe, we must first prepare a few ingredients. You can have quick but tastey spaghetti using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick but tastey spaghetti:
  1. Take 1/2 packages angel hair pasta
  2. Make ready 1 jar of favorite tomatoe,garlic,onion pasta sauce.
  3. Get 1/2 large white onion
  4. Get 1 Roma tomatoe
  5. Make ready 1 tsp minced garlic
  6. Get 1 tsp salt
  7. Get 1 tsp black pepper
  8. Make ready 1 cup Colby jack shredded cheese
  9. Prepare 2 tbsp Heinz 57 steak sauce
  10. Get 2 tbsp butter
  11. Take 1 tbsp oil
  12. Get 1 lb ground beef
  13. Take 1 favorite frozen garlic bread

This is THE favorite spaghetti recipe in our house! Once the pasta drains I transfer the pasta straight to the serving plate and top with my sausage spaghetti sauce. That's all there is to preparing our quick and easy spaghetti recipe. Although we use sausage in our Italian spaghetti recipe, you can easily substitute in beef and get similar results.

Instructions to make Quick but tastey spaghetti:
  1. Preheat oven for garlic bread normally 450. Cook as directed
  2. Fill large pot with water and turn on high heat. Add 1 tablespoon oil. Once boiling add angel hair pasta and boil 15 minutes or untill done
  3. Open jar and put into saucepan on simmer
  4. Cup up onion and tomato.
  5. Add ground beef,onions,tomatoes,garlic,salt,pepper and steak sauce to pan. Mix and cook for 15 minutes untill no pink. Drain then add mixture to pasta sauce
  6. Once noodles are done drain and return to pot. Add 2 tablespoons of butter to noodles and stir
  7. Add pasta sauce mixture to noodles then top with cheese. Serve with garlic bread and eat up!!

That's all there is to preparing our quick and easy spaghetti recipe. Although we use sausage in our Italian spaghetti recipe, you can easily substitute in beef and get similar results. One-Pot Spaghetti is quick, easy, and delicious, with only one pot to wash for a family-pleasing dinner.you'll never make regular spaghetti again! Spaghetti is just one of those classic dinner recipes that most people undoubtedly have on their regular menu rotation. Cook the spaghetti in salted water.

So that’s going to wrap this up for this exceptional food quick but tastey spaghetti recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!