Cheesy Beef and Rice Cassarol
Cheesy Beef and Rice Cassarol

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, cheesy beef and rice cassarol. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

In a large skillet over medium-high heat, warm the olive oil. Drain and return to the skillet. This beefy, cheesy rice casserole is the ultimate way to use up the ground beef you have tucked away in your fridge or freezer. You'll likely already have them all on hand, and there are tons of substitution options.

Cheesy Beef and Rice Cassarol is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Cheesy Beef and Rice Cassarol is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have cheesy beef and rice cassarol using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Beef and Rice Cassarol:
  1. Take 1 1/2 lb ground beef (drained)
  2. Take 1 1/2 cup water
  3. Take 1 1/2 cup instant rice
  4. Get 1/2 tbsp steak seasoning
  5. Take 1 can cream of mushroom soup
  6. Make ready 1/4 packages velveeta cheese
  7. Prepare 2 cup frozen ( thawed) or canned green beans (drained)

A delicious meal great for the whole family. Cheesy ground beef and rice casserole is a meal my sister and I would make in the kitchen with our parents growing up. Tips for Alternatives With the Cheesy Beef and Rice Casserole. If you have leftover ground beef from another meal, saute the onion with a little oil for a couple minutes, then add the already cooked ground beef.

Instructions to make Cheesy Beef and Rice Cassarol:
  1. Ground beef with seasoning. Drained set to side.
  2. In large skillet add water, beans and soup bring to a boil.
  3. Add rice until tender.
  4. Add beef and cheese until melted
  5. May need to add a little more water if rice is too sticky. Salt and pepper to taste.

Tips for Alternatives With the Cheesy Beef and Rice Casserole. If you have leftover ground beef from another meal, saute the onion with a little oil for a couple minutes, then add the already cooked ground beef. This makes an even faster weeknight meal. Stir together the soup,rice, water, carrots, and beef. Top with cheese slices and bake a few more minutes or until melted.

So that is going to wrap it up for this exceptional food cheesy beef and rice cassarol recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!