Beefy Vegetable Soup with Meatballs low carb
Beefy Vegetable Soup with Meatballs low carb

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beefy vegetable soup with meatballs low carb. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beefy Vegetable Soup with Meatballs low carb is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Beefy Vegetable Soup with Meatballs low carb is something which I’ve loved my whole life.

Create your own diet plan based on your own food preference and activity level. Start your new keto life today! It's been raining, it's cold, nothing like a delicious hot soup on days like this. Beefy Vegetable Soup with Meatballs low carb is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook beefy vegetable soup with meatballs low carb using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beefy Vegetable Soup with Meatballs low carb:
  1. Take Meat and broth
  2. Prepare 2-1/2 pound ground beef
  3. Prepare 16 ounces beef meatballs
  4. Get 1 quart beef broth
  5. Take Vegetables
  6. Prepare 2 ribs celery
  7. Prepare 1 pound Carrots
  8. Make ready 1 pound green beans
  9. Get 1 cup sliced spring onion
  10. Take Seasonings
  11. Get 1 teaspoon pink Himalayan salt
  12. Get 1/2 teaspoon ground black pepper
  13. Make ready 2 tablespoons extra virgin olive oil
  14. Take 1 teaspoon granulated garlic powder
  15. Make ready Cheese
  16. Take To taste shredded Parmesan cheese

Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Beefy Vegetable Soup with Meatballs low carb step by step. Heat the oil in a pot.

Instructions to make Beefy Vegetable Soup with Meatballs low carb:
  1. Wash the vegetables. Heat the oil in a pot.
  2. Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside.
  3. Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes.
  4. Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them.
  5. Add the meatballs. Simmer covered for 15 minutes.
  6. Serve add cheese to taste. I hope you enjoy!!

Beefy Vegetable Soup with Meatballs low carb step by step. Heat the oil in a pot. Brown the meatballs in the oil. Remove from oil and set aside. Slice the onion and celery thinly.

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